Hydrolyzed Theobroma Cacao Seed Butter

Hvad er det?

Hydrolyzed Theobroma Cacao (Cocoa) Seed Butter is the hydrolysate of Theobroma Cacao (Cocoa) Seed Butter derived by acid, enzyme or other method of hydrolysis, Malvaceae.

Hvad gør det?

Hydrolyzed Theobroma Cacao Seed Butter er optaget i EU's fortegnelse over kosmetiske ingredienser med følgende deklarerede funktioner:

• Cleansing

  helps remove dirt, oil, makeup, and other contaminants from skin or hair

• Skin conditioning

  improves the appearance, feel, and condition of skin

• Skin conditioning - emollient

  softens the skin by reducing roughness and friction between skin cells

• Surfactant - cleansing

  surfactant whose primary cosmetic role is cleansing — the active workhorse in soaps, shampoos, and body washes

• Surfactant - foam boosting

  surfactant that increases the volume or stability of foam produced by other surfactants in the same formulation

EU-regulatorisk status

Hydrolyzed Theobroma Cacao Seed Butter er tilladt i kosmetiske produkter i Den Europæiske Union under forordning 1223/2009. Ikke omfattet af en specifik bilagsbegrænsning på skrivetidspunktet.

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