Zea Mays Gluten Protein

Hvad er det?

Zea Mays Gluten Protein is a protein obtained from the starchy endospermum of Corn, Zea mays L., Gramineae

Hvad gør det?

Zea Mays Gluten Protein er optaget i EU's fortegnelse over kosmetiske ingredienser med følgende deklarerede funktioner:

• Binding

  holds the components of a formulation together, especially in pressed powders and compact makeup

• Bulking

  adds volume or mass to a product without significantly changing its other properties

• Hair conditioning

  improves the appearance, feel, and manageability of hair

• Humectant

  draws moisture from the air or deeper skin layers to the surface, helping skin retain water

• Skin conditioning

  improves the appearance, feel, and condition of skin

• Skin conditioning - emollient

  softens the skin by reducing roughness and friction between skin cells

EU-regulatorisk status

Zea Mays Gluten Protein er tilladt i kosmetiske produkter i Den Europæiske Union under forordning 1223/2009. Ikke omfattet af en specifik bilagsbegrænsning på skrivetidspunktet.

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