Capryl/lauryl Wheat Bran/straw Glycosides

¿Qué es?

Capryl/Lauryl Wheat Bran/Straw Glycosides is the product obtained by the glycosylation of a blend of capryl and lauryl alcohols with the monosaccharides derived from hydrolyzed wheat bran and hydrolyzed wheat straw.

¿Qué hace?

Capryl/lauryl Wheat Bran/straw Glycosides aparece en el inventario UE de ingredientes cosméticos con las siguientes funciones declaradas:

• Cleansing

  helps remove dirt, oil, makeup, and other contaminants from skin or hair

• Light stabilizer

  protects a cosmetic formulation from degradation by UV light, extending its shelf life

• Surfactant - cleansing

  surfactant whose primary cosmetic role is cleansing — the active workhorse in soaps, shampoos, and body washes

• Surfactant - emulsifying

  surfactant that forms and stabilises emulsions of oil and water — without it, creams and lotions would separate

• Surfactant - foam boosting

  surfactant that increases the volume or stability of foam produced by other surfactants in the same formulation

• Viscosity controlling

  adjusts the thickness or flow of a formulation

Estado regulatorio en la UE

Capryl/lauryl Wheat Bran/straw Glycosides está permitido en productos cosméticos en la Unión Europea bajo el Reglamento 1223/2009. No está sujeto a una restricción de Anexo específica en el momento de la redacción.

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