Bacillus/monascus/fortunella Japonica Fruit/soybean Ferment Filtrate

Čo to je?

Bacillus/Monascus/Fortunella Japonica Fruit/Soybean Ferment Filtrate is a filtrate of the product obtained by the fermentation of the fruit of Fortunella japonica and Glycine max (soybean) by the microorganisms, Bacillus and Monascus.

Čo to robí?

Bacillus/monascus/fortunella Japonica Fruit/soybean Ferment Filtrate je uvedený v zozname kozmetických zložiek EÚ s nasledujúcimi deklarovanými funkciami:

• Hair conditioning

  improves the appearance, feel, and manageability of hair

• Skin conditioning

  improves the appearance, feel, and condition of skin

• Skin conditioning - emollient

  softens the skin by reducing roughness and friction between skin cells

Regulačný status EÚ

Bacillus/monascus/fortunella Japonica Fruit/soybean Ferment Filtrate je povolený v kozmetických prípravkoch v Európskej únii podľa nariadenia 1223/2009. V čase písania nepodlieha žiadnemu osobitnému obmedzeniu v prílohe.

Súvisiace zložky

• 2'-Deoxyadenosine hair conditioning
• 2-Capryloyl Capryloyl Methyl Alaninate hair conditioning
• 2-Hydroxypropylcarbamato Amodimethicone hair conditioning
• 2-Oleamido-1,3,4-Octadecatriyl Prolinate hair conditioning
• 3-Ethylamino-P-Cresol Sulfate hair conditioning
• Abies Balsamea Extract hair conditioning