Lactobacillus/lysinibacillus/(Citrus Junos Fruit/coix Lacryma-Jobi Ma-Yuen Seed/honeysuckle Flower/kochia Scoparia Fruit/scrophularia Buergeriana) Extract/sucrose Ferment Extract Filtrate
Kozmetički sastojak koji se koristi kao skin protecting u proizvodima za njegu kože, kose i osobnu higijenu koji se prodaju u Europskoj uniji.
Što je to?
Lactobacillus/Lysinibacillus/(Citrus Junos Fruit/Coix Lacryma-Jobi Ma-yuen Seed/Honeysuckle Flower/Kochia Scoparia Fruit/Scrophularia Buergeriana) Extract/Sucrose Ferment Extract Filtrate is a filtrate of the extract of the product obtained by the fermentation of an extract of the fruit of Citrus junos, the seeds of Coix lacryma-jobi ma-yuen, flowers of Lonicera caprifolium, the fruit of Kochia scoparia, the whole plant Scrophularia buergeriana and Sucrose by the microorganisms Lactobacillus and Lysinibacillus.
Što čini?
Lactobacillus/lysinibacillus/(Citrus Junos Fruit/coix Lacryma-Jobi Ma-Yuen Seed/honeysuckle Flower/kochia Scoparia Fruit/scrophularia Buergeriana) Extract/sucrose Ferment Extract Filtrate je naveden u inventaru kozmetičkih sastojaka EU-a sa sljedećim deklariranim funkcijama:
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Skin protecting
helps shield skin from external environmental factors
Regulatorni status EU-a
Lactobacillus/lysinibacillus/(Citrus Junos Fruit/coix Lacryma-Jobi Ma-Yuen Seed/honeysuckle Flower/kochia Scoparia Fruit/scrophularia Buergeriana) Extract/sucrose Ferment Extract Filtrate je dopušten u kozmetičkim proizvodima u Europskoj uniji prema Uredbi 1223/2009. U trenutku pisanja ne podliježe posebnom ograničenju iz priloga.
Često postavljana pitanja
Što je Lactobacillus/lysinibacillus/(Citrus Junos Fruit/coix Lacryma-Jobi Ma-Yuen Seed/honeysuckle Flower/kochia Scoparia Fruit/scrophularia Buergeriana) Extract/sucrose Ferment Extract Filtrate?
Lactobacillus/lysinibacillus/(Citrus Junos Fruit/coix Lacryma-Jobi Ma-Yuen Seed/honeysuckle Flower/kochia Scoparia Fruit/scrophularia Buergeriana) Extract/sucrose Ferment Extract Filtrate je kozmetički sastojak kataloški ubilježen u bazi CosIng EU-a. Lactobacillus/Lysinibacillus/(Citrus Junos Fruit/Coix Lacryma-Jobi Ma-yuen Seed/Honeysuckle Flower/Kochia Scoparia Fruit/Scrophularia Buergeriana) Extract/Sucrose Ferment Extract Filtrate is a filtrate of the extract of the product obtained by the fermentation of an extract of the fruit of Citrus junos, the seeds of Coix lacryma-jobi ma-yuen, flowers of Lonicera caprifolium, the fruit of Kochia scoparia, the whole plant Scrophularia buergeriana and Sucrose by the microorganisms Lactobacillus and Lysinibacillus.
Je li Lactobacillus/lysinibacillus/(Citrus Junos Fruit/coix Lacryma-Jobi Ma-Yuen Seed/honeysuckle Flower/kochia Scoparia Fruit/scrophularia Buergeriana) Extract/sucrose Ferment Extract Filtrate dopušten u kozmetici u EU-u?
Da. Lactobacillus/lysinibacillus/(Citrus Junos Fruit/coix Lacryma-Jobi Ma-Yuen Seed/honeysuckle Flower/kochia Scoparia Fruit/scrophularia Buergeriana) Extract/sucrose Ferment Extract Filtrate je dopušten u kozmetičkim proizvodima u EU-u prema Uredbi 1223/2009.
Što Lactobacillus/lysinibacillus/(Citrus Junos Fruit/coix Lacryma-Jobi Ma-Yuen Seed/honeysuckle Flower/kochia Scoparia Fruit/scrophularia Buergeriana) Extract/sucrose Ferment Extract Filtrate čini u kozmetičkim proizvodima?
Lactobacillus/lysinibacillus/(Citrus Junos Fruit/coix Lacryma-Jobi Ma-Yuen Seed/honeysuckle Flower/kochia Scoparia Fruit/scrophularia Buergeriana) Extract/sucrose Ferment Extract Filtrate je deklariran u inventaru kozmetičkih sastojaka EU-a s ovim funkcijama: skin protecting.
Povezani sastojci
Izvor: baza CosIng EU-a (Europska komisija). Ova stranica izvedena je iz informacija javnog sektora koje je objavila Europska komisija. · Posljednje ažurirano: 07/07/2020