Aspergillus/rice Ferment
A cosmetic ingredient used as humectant in skincare, haircare, and personal-care products sold in the European Union.
What is it?
Aspergillus/Rice Ferment is the product obtained by the fermentation of rice by the microorganism, Aspergillus
What does it do?
Aspergillus/rice Ferment is listed in the EU cosmetic ingredient inventory with the following declared functions:
-
Humectant
draws moisture from the air or deeper skin layers to the surface, helping skin retain water
EU regulatory status
Aspergillus/rice Ferment is allowed for use in cosmetic products in the European Union under Regulation 1223/2009. It is not subject to a specific Annex restriction at the time of writing.
Frequently asked questions
What is Aspergillus/rice Ferment?
Aspergillus/rice Ferment is a cosmetic ingredient catalogued in the EU CosIng database. Aspergillus/Rice Ferment is the product obtained by the fermentation of rice by the microorganism, Aspergillus
Is Aspergillus/rice Ferment allowed in cosmetics in the EU?
Yes. Aspergillus/rice Ferment is allowed for use in cosmetic products in the EU under Regulation 1223/2009.
What does Aspergillus/rice Ferment do in cosmetic products?
Aspergillus/rice Ferment is declared in the EU cosmetic ingredient inventory with these functions: humectant.
What is the CAS number of Aspergillus/rice Ferment?
The CAS (Chemical Abstracts Service) number for Aspergillus/rice Ferment is -.
Related ingredients
Source: EU CosIng database (European Commission). This page is derived from public-sector information published by the European Commission. · Last updated: 15/10/2010