Allowed in EU

Caffeic/coco/coumaric/mangosteen Pericarp Esters

A cosmetic ingredient used as antimicrobial, antioxidant, hair conditioning in skincare, haircare, and personal-care products sold in the European Union.

What is it?

Caffeic/Coco/Coumaric/Mangosteen Pericarp Esters is a complex mixture of esters formed by the transesterification reaction of caffeic, coconut and coumaric acids with the pericparp of Garcinia mangostana through enzyme catalysis

What does it do?

Caffeic/coco/coumaric/mangosteen Pericarp Esters is listed in the EU cosmetic ingredient inventory with the following declared functions:

EU regulatory status

Caffeic/coco/coumaric/mangosteen Pericarp Esters is allowed for use in cosmetic products in the European Union under Regulation 1223/2009. It is not subject to a specific Annex restriction at the time of writing.

Frequently asked questions

What is Caffeic/coco/coumaric/mangosteen Pericarp Esters?

Caffeic/coco/coumaric/mangosteen Pericarp Esters is a cosmetic ingredient catalogued in the EU CosIng database. Caffeic/Coco/Coumaric/Mangosteen Pericarp Esters is a complex mixture of esters formed by the transesterification reaction of caffeic, coconut and coumaric acids with the pericparp of Garcinia mangostana through enzyme catalysis

Is Caffeic/coco/coumaric/mangosteen Pericarp Esters allowed in cosmetics in the EU?

Yes. Caffeic/coco/coumaric/mangosteen Pericarp Esters is allowed for use in cosmetic products in the EU under Regulation 1223/2009.

What does Caffeic/coco/coumaric/mangosteen Pericarp Esters do in cosmetic products?

Caffeic/coco/coumaric/mangosteen Pericarp Esters is declared in the EU cosmetic ingredient inventory with these functions: antimicrobial, antioxidant, hair conditioning, skin conditioning.

What is the CAS number of Caffeic/coco/coumaric/mangosteen Pericarp Esters?

The CAS (Chemical Abstracts Service) number for Caffeic/coco/coumaric/mangosteen Pericarp Esters is -.

Related ingredients

Source: EU CosIng database (European Commission). This page is derived from public-sector information published by the European Commission. · Last updated: 15/10/2010