Candida Bombicola/glucose/fruit/camellia Sinensis Leaf/turmeric Root/oil Ferment Filtrate
A cosmetic ingredient used as emulsion stabilising, hair conditioning, humectant in skincare, haircare, and personal-care products sold in the European Union.
What is it?
Candida Bombicola/Glucose/(Gardenia Jasminoides/Schisandra Chinensis) Fruit/Camellia Sinensis Leaf/Turmeric Root/(Grape Seed/Olive Fruit/Rice Germ/Sunflower Seed) Oil Ferment Filtrate is a filtrate of the product obtained by the fermentation of glucose, the fruit of Gardenia jasminoides and Schisandra chinensis, the leaves of Camellia sinensis, the roots of Curcuma longa (tumeric), Vitis Vinifera (Grape) Seed Oil, Olea Europaea (Olive) Fruit Oil, Oryza Sativa (Rice) Germ Oil, and Helianthus Annuus (Sunflower) Seed Oil by the microorganism, Candida bombicola.
What does it do?
Candida Bombicola/glucose/fruit/camellia Sinensis Leaf/turmeric Root/oil Ferment Filtrate is listed in the EU cosmetic ingredient inventory with the following declared functions:
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Emulsion stabilising
stabilises emulsions of oil and water, preventing separation over time
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Hair conditioning
improves the appearance, feel, and manageability of hair
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Humectant
draws moisture from the air or deeper skin layers to the surface, helping skin retain water
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Skin conditioning
improves the appearance, feel, and condition of skin
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Skin conditioning - emollient
softens the skin by reducing roughness and friction between skin cells
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Skin protecting
helps shield skin from external environmental factors
EU regulatory status
Candida Bombicola/glucose/fruit/camellia Sinensis Leaf/turmeric Root/oil Ferment Filtrate is allowed for use in cosmetic products in the European Union under Regulation 1223/2009. It is not subject to a specific Annex restriction at the time of writing.
Frequently asked questions
What is Candida Bombicola/glucose/fruit/camellia Sinensis Leaf/turmeric Root/oil Ferment Filtrate?
Candida Bombicola/glucose/fruit/camellia Sinensis Leaf/turmeric Root/oil Ferment Filtrate is a cosmetic ingredient catalogued in the EU CosIng database. Candida Bombicola/Glucose/(Gardenia Jasminoides/Schisandra Chinensis) Fruit/Camellia Sinensis Leaf/Turmeric Root/(Grape Seed/Olive Fruit/Rice Germ/Sunflower Seed) Oil Ferment Filtrate is a filtrate of the product obtained by the fermentation of glucose, the fruit of Gardenia jasminoides and Schisandra chinensis, the leaves of Camellia sinensis, the roots of Curcuma longa (tumeric), Vitis Vinifera (Grape) Seed Oil, Olea Europaea (Olive) Fruit Oil, Oryza Sativa (Rice) Germ Oil, and Helianthus Annuus (Sunflower) Seed Oil by the microorganism, Candida bombicola.
Is Candida Bombicola/glucose/fruit/camellia Sinensis Leaf/turmeric Root/oil Ferment Filtrate allowed in cosmetics in the EU?
Yes. Candida Bombicola/glucose/fruit/camellia Sinensis Leaf/turmeric Root/oil Ferment Filtrate is allowed for use in cosmetic products in the EU under Regulation 1223/2009.
What does Candida Bombicola/glucose/fruit/camellia Sinensis Leaf/turmeric Root/oil Ferment Filtrate do in cosmetic products?
Candida Bombicola/glucose/fruit/camellia Sinensis Leaf/turmeric Root/oil Ferment Filtrate is declared in the EU cosmetic ingredient inventory with these functions: emulsion stabilising, hair conditioning, humectant, skin conditioning, skin conditioning - emollient, skin protecting.
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Source: EU CosIng database (European Commission). This page is derived from public-sector information published by the European Commission. · Last updated: 30/01/2018