Ceratonia Siliqua Gum
A cosmetic ingredient used as binding, emulsion stabilising, film forming in skincare, haircare, and personal-care products sold in the European Union.
What is it?
Ceratonia Siliqua Gum is the ground seed of the ripe fruit of St. John's Bread (carob), Ceratonia siliqua L. (Locust bean), Leguminosae
What does it do?
Ceratonia Siliqua Gum is listed in the EU cosmetic ingredient inventory with the following declared functions:
-
Binding
holds the components of a formulation together, especially in pressed powders and compact makeup
-
Emulsion stabilising
stabilises emulsions of oil and water, preventing separation over time
-
Film forming
forms a thin continuous film on skin, hair, or nails — used in long-wear makeup, sunscreens, and hairsprays
-
Fragrance
provides scent or masks the natural odour of other ingredients
-
Skin conditioning - emollient
softens the skin by reducing roughness and friction between skin cells
-
Viscosity controlling
adjusts the thickness or flow of a formulation
EU regulatory status
Ceratonia Siliqua Gum is allowed for use in cosmetic products in the European Union under Regulation 1223/2009. It is not subject to a specific Annex restriction at the time of writing.
Frequently asked questions
What is Ceratonia Siliqua Gum?
Ceratonia Siliqua Gum is a cosmetic ingredient catalogued in the EU CosIng database. Ceratonia Siliqua Gum is the ground seed of the ripe fruit of St. John's Bread (carob), Ceratonia siliqua L. (Locust bean), Leguminosae
Is Ceratonia Siliqua Gum allowed in cosmetics in the EU?
Yes. Ceratonia Siliqua Gum is allowed for use in cosmetic products in the EU under Regulation 1223/2009.
What does Ceratonia Siliqua Gum do in cosmetic products?
Ceratonia Siliqua Gum is declared in the EU cosmetic ingredient inventory with these functions: binding, emulsion stabilising, film forming, fragrance, skin conditioning - emollient, viscosity controlling.
What is the CAS number of Ceratonia Siliqua Gum?
The CAS (Chemical Abstracts Service) number for Ceratonia Siliqua Gum is 9000-40-2 / 84961-45-5.
Related ingredients
Source: EU CosIng database (European Commission). This page is derived from public-sector information published by the European Commission. · Last updated: 15/10/2010