Allowed in EU

Hydrogenated Dimer Dilinoleth-80

A cosmetic ingredient used as surfactant - cleansing, surfactant - emulsifying in skincare, haircare, and personal-care products sold in the European Union.

What is it?

Hydrogenated Dimer Dilinoleth-80 is the polyethylene glycol derivative of hydrogenated dimer dilinoleyl alcohol containing an average of 80 moles of ethylene oxide

What does it do?

Hydrogenated Dimer Dilinoleth-80 is listed in the EU cosmetic ingredient inventory with the following declared functions:

  • Surfactant - cleansing

    surfactant whose primary cosmetic role is cleansing — the active workhorse in soaps, shampoos, and body washes

  • Surfactant - emulsifying

    surfactant that forms and stabilises emulsions of oil and water — without it, creams and lotions would separate

EU regulatory status

Hydrogenated Dimer Dilinoleth-80 is allowed for use in cosmetic products in the European Union under Regulation 1223/2009. It is not subject to a specific Annex restriction at the time of writing.

Frequently asked questions

What is Hydrogenated Dimer Dilinoleth-80?

Hydrogenated Dimer Dilinoleth-80 is a cosmetic ingredient catalogued in the EU CosIng database. Hydrogenated Dimer Dilinoleth-80 is the polyethylene glycol derivative of hydrogenated dimer dilinoleyl alcohol containing an average of 80 moles of ethylene oxide

Is Hydrogenated Dimer Dilinoleth-80 allowed in cosmetics in the EU?

Yes. Hydrogenated Dimer Dilinoleth-80 is allowed for use in cosmetic products in the EU under Regulation 1223/2009.

What does Hydrogenated Dimer Dilinoleth-80 do in cosmetic products?

Hydrogenated Dimer Dilinoleth-80 is declared in the EU cosmetic ingredient inventory with these functions: surfactant - cleansing, surfactant - emulsifying.

What is the CAS number of Hydrogenated Dimer Dilinoleth-80?

The CAS (Chemical Abstracts Service) number for Hydrogenated Dimer Dilinoleth-80 is -.

Related ingredients

Source: EU CosIng database (European Commission). This page is derived from public-sector information published by the European Commission. · Last updated: 15/10/2010