Hydrolyzed Grape Callus Extract
A cosmetic ingredient used as antimicrobial, antioxidant, hair conditioning in skincare, haircare, and personal-care products sold in the European Union.
What is it?
Hydrolyzed Grape Callus Extract is the hydrolysate of an extract of the callus of Vitis vinifera grown in culture, Vitaceae..
What does it do?
Hydrolyzed Grape Callus Extract is listed in the EU cosmetic ingredient inventory with the following declared functions:
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Antimicrobial
kills or inhibits the growth of microorganisms
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Antioxidant
neutralises free radicals to slow oxidative damage to the formulation or skin
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Hair conditioning
improves the appearance, feel, and manageability of hair
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Skin conditioning
improves the appearance, feel, and condition of skin
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Skin conditioning - emollient
softens the skin by reducing roughness and friction between skin cells
EU regulatory status
Hydrolyzed Grape Callus Extract is allowed for use in cosmetic products in the European Union under Regulation 1223/2009. It is not subject to a specific Annex restriction at the time of writing.
Frequently asked questions
What is Hydrolyzed Grape Callus Extract?
Hydrolyzed Grape Callus Extract is a cosmetic ingredient catalogued in the EU CosIng database. Hydrolyzed Grape Callus Extract is the hydrolysate of an extract of the callus of Vitis vinifera grown in culture, Vitaceae..
Is Hydrolyzed Grape Callus Extract allowed in cosmetics in the EU?
Yes. Hydrolyzed Grape Callus Extract is allowed for use in cosmetic products in the EU under Regulation 1223/2009.
What does Hydrolyzed Grape Callus Extract do in cosmetic products?
Hydrolyzed Grape Callus Extract is declared in the EU cosmetic ingredient inventory with these functions: antimicrobial, antioxidant, hair conditioning, skin conditioning, skin conditioning - emollient.
Related ingredients
Source: EU CosIng database (European Commission). This page is derived from public-sector information published by the European Commission. · Last updated: 08/10/2014