Hydrolyzed Melon Fruit
A cosmetic ingredient used as skin conditioning, skin conditioning - emollient in skincare, haircare, and personal-care products sold in the European Union.
What is it?
Hydrolyzed Melon Fruit is the hydrolysate of the fruit of the Cucumis melo (melon) derived by acid, enzyme or other method of hydrolysis
What does it do?
Hydrolyzed Melon Fruit is listed in the EU cosmetic ingredient inventory with the following declared functions:
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Skin conditioning
improves the appearance, feel, and condition of skin
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Skin conditioning - emollient
softens the skin by reducing roughness and friction between skin cells
EU regulatory status
Hydrolyzed Melon Fruit is allowed for use in cosmetic products in the European Union under Regulation 1223/2009. It is not subject to a specific Annex restriction at the time of writing.
Frequently asked questions
What is Hydrolyzed Melon Fruit?
Hydrolyzed Melon Fruit is a cosmetic ingredient catalogued in the EU CosIng database. Hydrolyzed Melon Fruit is the hydrolysate of the fruit of the Cucumis melo (melon) derived by acid, enzyme or other method of hydrolysis
Is Hydrolyzed Melon Fruit allowed in cosmetics in the EU?
Yes. Hydrolyzed Melon Fruit is allowed for use in cosmetic products in the EU under Regulation 1223/2009.
What does Hydrolyzed Melon Fruit do in cosmetic products?
Hydrolyzed Melon Fruit is declared in the EU cosmetic ingredient inventory with these functions: skin conditioning, skin conditioning - emollient.
Related ingredients
Source: EU CosIng database (European Commission). This page is derived from public-sector information published by the European Commission. · Last updated: 12/09/2013