Hydrolyzed Oyster Glycoprotein
A cosmetic ingredient used as humectant, skin conditioning in skincare, haircare, and personal-care products sold in the European Union.
What is it?
Hydrolyzed Oyster Glycoprotein is the hydrolysate of oyster (Pinctada martensii) glycoproteins derived by acid, enzyme or other method of hydrolysis
What does it do?
Hydrolyzed Oyster Glycoprotein is listed in the EU cosmetic ingredient inventory with the following declared functions:
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Humectant
draws moisture from the air or deeper skin layers to the surface, helping skin retain water
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Skin conditioning
improves the appearance, feel, and condition of skin
EU regulatory status
Hydrolyzed Oyster Glycoprotein is allowed for use in cosmetic products in the European Union under Regulation 1223/2009. It is not subject to a specific Annex restriction at the time of writing.
Frequently asked questions
What is Hydrolyzed Oyster Glycoprotein?
Hydrolyzed Oyster Glycoprotein is a cosmetic ingredient catalogued in the EU CosIng database. Hydrolyzed Oyster Glycoprotein is the hydrolysate of oyster (Pinctada martensii) glycoproteins derived by acid, enzyme or other method of hydrolysis
Is Hydrolyzed Oyster Glycoprotein allowed in cosmetics in the EU?
Yes. Hydrolyzed Oyster Glycoprotein is allowed for use in cosmetic products in the EU under Regulation 1223/2009.
What does Hydrolyzed Oyster Glycoprotein do in cosmetic products?
Hydrolyzed Oyster Glycoprotein is declared in the EU cosmetic ingredient inventory with these functions: humectant, skin conditioning.
Related ingredients
Source: EU CosIng database (European Commission). This page is derived from public-sector information published by the European Commission. · Last updated: 15/10/2010