Hydrolyzed Yogurt
A cosmetic ingredient used as hair conditioning in skincare, haircare, and personal-care products sold in the European Union.
What is it?
Hydrolyzed Yogurt is the hydrolysate of Yogurt derived by acid, enzyme or other method of hydrolysis
What does it do?
Hydrolyzed Yogurt is listed in the EU cosmetic ingredient inventory with the following declared functions:
-
Hair conditioning
improves the appearance, feel, and manageability of hair
EU regulatory status
Hydrolyzed Yogurt is allowed for use in cosmetic products in the European Union under Regulation 1223/2009. It is not subject to a specific Annex restriction at the time of writing.
Frequently asked questions
What is Hydrolyzed Yogurt?
Hydrolyzed Yogurt is a cosmetic ingredient catalogued in the EU CosIng database. Hydrolyzed Yogurt is the hydrolysate of Yogurt derived by acid, enzyme or other method of hydrolysis
Is Hydrolyzed Yogurt allowed in cosmetics in the EU?
Yes. Hydrolyzed Yogurt is allowed for use in cosmetic products in the EU under Regulation 1223/2009.
What does Hydrolyzed Yogurt do in cosmetic products?
Hydrolyzed Yogurt is declared in the EU cosmetic ingredient inventory with these functions: hair conditioning.
What is the CAS number of Hydrolyzed Yogurt?
The CAS (Chemical Abstracts Service) number for Hydrolyzed Yogurt is -.
Related ingredients
Source: EU CosIng database (European Commission). This page is derived from public-sector information published by the European Commission. · Last updated: 15/10/2010