Hydroxypropyltrimonium Hydrolyzed Wheat Protein/siloxysilicate
A cosmetic ingredient used as antistatic, hair conditioning in skincare, haircare, and personal-care products sold in the European Union.
What is it?
1-Propanaminium, 2-hydroxy-N,N,N-trimethyl-, 3-(wheat protein hydrolyzates siloxysilicate) derivs., chloride
What does it do?
Hydroxypropyltrimonium Hydrolyzed Wheat Protein/siloxysilicate is listed in the EU cosmetic ingredient inventory with the following declared functions:
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Antistatic
reduces static electricity, mostly in hair products to keep strands smooth and manageable
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Hair conditioning
improves the appearance, feel, and manageability of hair
EU regulatory status
Hydroxypropyltrimonium Hydrolyzed Wheat Protein/siloxysilicate is allowed for use in cosmetic products in the European Union under Regulation 1223/2009. It is not subject to a specific Annex restriction at the time of writing.
Frequently asked questions
What is Hydroxypropyltrimonium Hydrolyzed Wheat Protein/siloxysilicate?
Hydroxypropyltrimonium Hydrolyzed Wheat Protein/siloxysilicate is a cosmetic ingredient catalogued in the EU CosIng database. 1-Propanaminium, 2-hydroxy-N,N,N-trimethyl-, 3-(wheat protein hydrolyzates siloxysilicate) derivs., chloride
Is Hydroxypropyltrimonium Hydrolyzed Wheat Protein/siloxysilicate allowed in cosmetics in the EU?
Yes. Hydroxypropyltrimonium Hydrolyzed Wheat Protein/siloxysilicate is allowed for use in cosmetic products in the EU under Regulation 1223/2009.
What does Hydroxypropyltrimonium Hydrolyzed Wheat Protein/siloxysilicate do in cosmetic products?
Hydroxypropyltrimonium Hydrolyzed Wheat Protein/siloxysilicate is declared in the EU cosmetic ingredient inventory with these functions: antistatic, hair conditioning.
What is the CAS number of Hydroxypropyltrimonium Hydrolyzed Wheat Protein/siloxysilicate?
The CAS (Chemical Abstracts Service) number for Hydroxypropyltrimonium Hydrolyzed Wheat Protein/siloxysilicate is -.
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Source: EU CosIng database (European Commission). This page is derived from public-sector information published by the European Commission. · Last updated: 04/03/2011