Lactobacillus/hydrolyzed Collagen Ferment Filtrate Extract
A cosmetic ingredient used as humectant, skin conditioning, solvent in skincare, haircare, and personal-care products sold in the European Union.
What is it?
Lactobacillus/Hydrolyzed Collagen Ferment Filtrate Extract is the extract of the filtrate of the product obtained by the fermentation of Hydrolyzed Collagen by the microorganism, Lactobacillus.
What does it do?
Lactobacillus/hydrolyzed Collagen Ferment Filtrate Extract is listed in the EU cosmetic ingredient inventory with the following declared functions:
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Humectant
draws moisture from the air or deeper skin layers to the surface, helping skin retain water
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Skin conditioning
improves the appearance, feel, and condition of skin
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Solvent
dissolves other ingredients into a uniform liquid phase
EU regulatory status
Lactobacillus/hydrolyzed Collagen Ferment Filtrate Extract is allowed for use in cosmetic products in the European Union under Regulation 1223/2009. It is not subject to a specific Annex restriction at the time of writing.
Frequently asked questions
What is Lactobacillus/hydrolyzed Collagen Ferment Filtrate Extract?
Lactobacillus/hydrolyzed Collagen Ferment Filtrate Extract is a cosmetic ingredient catalogued in the EU CosIng database. Lactobacillus/Hydrolyzed Collagen Ferment Filtrate Extract is the extract of the filtrate of the product obtained by the fermentation of Hydrolyzed Collagen by the microorganism, Lactobacillus.
Is Lactobacillus/hydrolyzed Collagen Ferment Filtrate Extract allowed in cosmetics in the EU?
Yes. Lactobacillus/hydrolyzed Collagen Ferment Filtrate Extract is allowed for use in cosmetic products in the EU under Regulation 1223/2009.
What does Lactobacillus/hydrolyzed Collagen Ferment Filtrate Extract do in cosmetic products?
Lactobacillus/hydrolyzed Collagen Ferment Filtrate Extract is declared in the EU cosmetic ingredient inventory with these functions: humectant, skin conditioning, solvent.
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Source: EU CosIng database (European Commission). This page is derived from public-sector information published by the European Commission. · Last updated: 05/02/2018