Lactobacillus/milk/manganese/zinc Ferment Lysate
A cosmetic ingredient used as skin conditioning in skincare, haircare, and personal-care products sold in the European Union.
What is it?
Lactobacillus/Milk/Manganese/Zinc Ferment Lysate is a lysate of the product obtained by the fermentation of milk by the microorganism lactobacillus in the presence of manganese and zinc ions
What does it do?
Lactobacillus/milk/manganese/zinc Ferment Lysate is listed in the EU cosmetic ingredient inventory with the following declared functions:
-
Skin conditioning
improves the appearance, feel, and condition of skin
EU regulatory status
This ingredient is restricted in the European Union.
Lactobacillus/milk/manganese/zinc Ferment Lysate is listed under Annex III of EU Cosmetics Regulation 1223/2009 (entry 24). It is permitted only under specific conditions, concentration limits, or in particular product types.
Frequently asked questions
What is Lactobacillus/milk/manganese/zinc Ferment Lysate?
Lactobacillus/milk/manganese/zinc Ferment Lysate is a cosmetic ingredient catalogued in the EU CosIng database. Lactobacillus/Milk/Manganese/Zinc Ferment Lysate is a lysate of the product obtained by the fermentation of milk by the microorganism lactobacillus in the presence of manganese and zinc ions
Is Lactobacillus/milk/manganese/zinc Ferment Lysate allowed in cosmetics in the EU?
Only with restrictions. Lactobacillus/milk/manganese/zinc Ferment Lysate is permitted in EU cosmetics only under specific conditions defined in Annex III of Regulation 1223/2009.
What does Lactobacillus/milk/manganese/zinc Ferment Lysate do in cosmetic products?
Lactobacillus/milk/manganese/zinc Ferment Lysate is declared in the EU cosmetic ingredient inventory with these functions: skin conditioning.
What is the CAS number of Lactobacillus/milk/manganese/zinc Ferment Lysate?
The CAS (Chemical Abstracts Service) number for Lactobacillus/milk/manganese/zinc Ferment Lysate is -.
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Source: EU CosIng database (European Commission). This page is derived from public-sector information published by the European Commission. · Last updated: 15/10/2010