Allowed in EU

Lippia Origanoides Leaf/flower/stem Oil

A cosmetic ingredient used as antimicrobial, antioxidant, flavouring in skincare, haircare, and personal-care products sold in the European Union.

What is it?

Lippia Origanoides Leaf/Flower/Stem Oil is the volatile oil obtained from the leaves, flowers and stems of Lippia origanoides.

What does it do?

Lippia Origanoides Leaf/flower/stem Oil is listed in the EU cosmetic ingredient inventory with the following declared functions:

  • Antimicrobial

    kills or inhibits the growth of microorganisms

  • Antioxidant

    neutralises free radicals to slow oxidative damage to the formulation or skin

  • Flavouring

    adds taste to oral-care products like toothpaste and mouthwash

  • Fragrance

    provides scent or masks the natural odour of other ingredients

  • Preservative

    prevents microbial growth in cosmetic products, extending shelf life and protecting users

EU regulatory status

Lippia Origanoides Leaf/flower/stem Oil is allowed for use in cosmetic products in the European Union under Regulation 1223/2009. It is not subject to a specific Annex restriction at the time of writing.

Frequently asked questions

What is Lippia Origanoides Leaf/flower/stem Oil?

Lippia Origanoides Leaf/flower/stem Oil is a cosmetic ingredient catalogued in the EU CosIng database. Lippia Origanoides Leaf/Flower/Stem Oil is the volatile oil obtained from the leaves, flowers and stems of Lippia origanoides.

Is Lippia Origanoides Leaf/flower/stem Oil allowed in cosmetics in the EU?

Yes. Lippia Origanoides Leaf/flower/stem Oil is allowed for use in cosmetic products in the EU under Regulation 1223/2009.

What does Lippia Origanoides Leaf/flower/stem Oil do in cosmetic products?

Lippia Origanoides Leaf/flower/stem Oil is declared in the EU cosmetic ingredient inventory with these functions: antimicrobial, antioxidant, flavouring, fragrance, preservative.

Related ingredients

Source: EU CosIng database (European Commission). This page is derived from public-sector information published by the European Commission. · Last updated: 04/04/2013