Allowed in EU

(Liquidambar Styraciflua/tribulus Terrestris) Fruit/paeonia Lactiflora Root Extract

A cosmetic ingredient used as skin conditioning in skincare, haircare, and personal-care products sold in the European Union.

What is it?

(Liquidambar Styraciflua/Tribulus Terrestris) Fruit/Paeonia Lactiflora Root Extract is the extract of the fruit of Liquidambar styraciflua and Tribulus terrestris , and the roots of Paeonia lactiflora.

What does it do?

(Liquidambar Styraciflua/tribulus Terrestris) Fruit/paeonia Lactiflora Root Extract is listed in the EU cosmetic ingredient inventory with the following declared functions:

EU regulatory status

(Liquidambar Styraciflua/tribulus Terrestris) Fruit/paeonia Lactiflora Root Extract is allowed for use in cosmetic products in the European Union under Regulation 1223/2009. It is not subject to a specific Annex restriction at the time of writing.

Frequently asked questions

What is (Liquidambar Styraciflua/tribulus Terrestris) Fruit/paeonia Lactiflora Root Extract?

(Liquidambar Styraciflua/tribulus Terrestris) Fruit/paeonia Lactiflora Root Extract is a cosmetic ingredient catalogued in the EU CosIng database. (Liquidambar Styraciflua/Tribulus Terrestris) Fruit/Paeonia Lactiflora Root Extract is the extract of the fruit of Liquidambar styraciflua and Tribulus terrestris , and the roots of Paeonia lactiflora.

Is (Liquidambar Styraciflua/tribulus Terrestris) Fruit/paeonia Lactiflora Root Extract allowed in cosmetics in the EU?

Yes. (Liquidambar Styraciflua/tribulus Terrestris) Fruit/paeonia Lactiflora Root Extract is allowed for use in cosmetic products in the EU under Regulation 1223/2009.

What does (Liquidambar Styraciflua/tribulus Terrestris) Fruit/paeonia Lactiflora Root Extract do in cosmetic products?

(Liquidambar Styraciflua/tribulus Terrestris) Fruit/paeonia Lactiflora Root Extract is declared in the EU cosmetic ingredient inventory with these functions: skin conditioning.

Related ingredients

Source: EU CosIng database (European Commission). This page is derived from public-sector information published by the European Commission. · Last updated: 01/12/2017