Allowed in EU

Palmitoyl Ascorbyl Glucoside

A cosmetic ingredient used as fragrance, humectant, surfactant - cleansing in skincare, haircare, and personal-care products sold in the European Union.

What is it?

L-Ascorbic acid, 2-O-\a-D-glucopyranosyl-, 6-hexadecanoate

What does it do?

Palmitoyl Ascorbyl Glucoside is listed in the EU cosmetic ingredient inventory with the following declared functions:

  • Fragrance

    provides scent or masks the natural odour of other ingredients

  • Humectant

    draws moisture from the air or deeper skin layers to the surface, helping skin retain water

  • Surfactant - cleansing

    surfactant whose primary cosmetic role is cleansing — the active workhorse in soaps, shampoos, and body washes

  • Surfactant - emulsifying

    surfactant that forms and stabilises emulsions of oil and water — without it, creams and lotions would separate

EU regulatory status

Palmitoyl Ascorbyl Glucoside is allowed for use in cosmetic products in the European Union under Regulation 1223/2009. It is not subject to a specific Annex restriction at the time of writing.

Frequently asked questions

What is Palmitoyl Ascorbyl Glucoside?

Palmitoyl Ascorbyl Glucoside is a cosmetic ingredient catalogued in the EU CosIng database. L-Ascorbic acid, 2-O-\a-D-glucopyranosyl-, 6-hexadecanoate

Is Palmitoyl Ascorbyl Glucoside allowed in cosmetics in the EU?

Yes. Palmitoyl Ascorbyl Glucoside is allowed for use in cosmetic products in the EU under Regulation 1223/2009.

What does Palmitoyl Ascorbyl Glucoside do in cosmetic products?

Palmitoyl Ascorbyl Glucoside is declared in the EU cosmetic ingredient inventory with these functions: fragrance, humectant, surfactant - cleansing, surfactant - emulsifying.

What is the CAS number of Palmitoyl Ascorbyl Glucoside?

The CAS (Chemical Abstracts Service) number for Palmitoyl Ascorbyl Glucoside is 287925-69-3.

Related ingredients

Source: EU CosIng database (European Commission). This page is derived from public-sector information published by the European Commission. · Last updated: 25/04/2019