Allowed in EU

Ppg-1 Hydroxypropyltrimonium Cassia

A cosmetic ingredient used as film forming, hair conditioning, humectant in skincare, haircare, and personal-care products sold in the European Union.

What is it?

PPG-1 Hydroxypropyltrimonium Cassia is the quaternary ammonium salt prepared by the reaction of a hydroxypropyl derivative of Cassia Gum and glycidyltrimethylammonium chloride.

What does it do?

Ppg-1 Hydroxypropyltrimonium Cassia is listed in the EU cosmetic ingredient inventory with the following declared functions:

  • Film forming

    forms a thin continuous film on skin, hair, or nails — used in long-wear makeup, sunscreens, and hairsprays

  • Hair conditioning

    improves the appearance, feel, and manageability of hair

  • Humectant

    draws moisture from the air or deeper skin layers to the surface, helping skin retain water

  • Skin conditioning

    improves the appearance, feel, and condition of skin

EU regulatory status

Ppg-1 Hydroxypropyltrimonium Cassia is allowed for use in cosmetic products in the European Union under Regulation 1223/2009. It is not subject to a specific Annex restriction at the time of writing.

Frequently asked questions

What is Ppg-1 Hydroxypropyltrimonium Cassia?

Ppg-1 Hydroxypropyltrimonium Cassia is a cosmetic ingredient catalogued in the EU CosIng database. PPG-1 Hydroxypropyltrimonium Cassia is the quaternary ammonium salt prepared by the reaction of a hydroxypropyl derivative of Cassia Gum and glycidyltrimethylammonium chloride.

Is Ppg-1 Hydroxypropyltrimonium Cassia allowed in cosmetics in the EU?

Yes. Ppg-1 Hydroxypropyltrimonium Cassia is allowed for use in cosmetic products in the EU under Regulation 1223/2009.

What does Ppg-1 Hydroxypropyltrimonium Cassia do in cosmetic products?

Ppg-1 Hydroxypropyltrimonium Cassia is declared in the EU cosmetic ingredient inventory with these functions: film forming, hair conditioning, humectant, skin conditioning.

Related ingredients

Source: EU CosIng database (European Commission). This page is derived from public-sector information published by the European Commission. · Last updated: 17/11/2014