Saccharomyces/carrageenan Extract/sarcodiotheca Gaudichaudii Extract Ferment
A cosmetic ingredient used as antioxidant in skincare, haircare, and personal-care products sold in the European Union.
What is it?
Saccharomyces/Carrageenan Extract/Sarcodiotheca Gaudichaudii Extract Ferment is the product of the fermentation of Chondrus Crispus (Carrageenan) Extract and Sarcodiotheca Gaudichaudii Extract by the microorganism, Saccharomyces
What does it do?
Saccharomyces/carrageenan Extract/sarcodiotheca Gaudichaudii Extract Ferment is listed in the EU cosmetic ingredient inventory with the following declared functions:
-
Antioxidant
neutralises free radicals to slow oxidative damage to the formulation or skin
EU regulatory status
Saccharomyces/carrageenan Extract/sarcodiotheca Gaudichaudii Extract Ferment is allowed for use in cosmetic products in the European Union under Regulation 1223/2009. It is not subject to a specific Annex restriction at the time of writing.
Frequently asked questions
What is Saccharomyces/carrageenan Extract/sarcodiotheca Gaudichaudii Extract Ferment?
Saccharomyces/carrageenan Extract/sarcodiotheca Gaudichaudii Extract Ferment is a cosmetic ingredient catalogued in the EU CosIng database. Saccharomyces/Carrageenan Extract/Sarcodiotheca Gaudichaudii Extract Ferment is the product of the fermentation of Chondrus Crispus (Carrageenan) Extract and Sarcodiotheca Gaudichaudii Extract by the microorganism, Saccharomyces
Is Saccharomyces/carrageenan Extract/sarcodiotheca Gaudichaudii Extract Ferment allowed in cosmetics in the EU?
Yes. Saccharomyces/carrageenan Extract/sarcodiotheca Gaudichaudii Extract Ferment is allowed for use in cosmetic products in the EU under Regulation 1223/2009.
What does Saccharomyces/carrageenan Extract/sarcodiotheca Gaudichaudii Extract Ferment do in cosmetic products?
Saccharomyces/carrageenan Extract/sarcodiotheca Gaudichaudii Extract Ferment is declared in the EU cosmetic ingredient inventory with these functions: antioxidant.
What is the CAS number of Saccharomyces/carrageenan Extract/sarcodiotheca Gaudichaudii Extract Ferment?
The CAS (Chemical Abstracts Service) number for Saccharomyces/carrageenan Extract/sarcodiotheca Gaudichaudii Extract Ferment is -.
Related ingredients
Source: EU CosIng database (European Commission). This page is derived from public-sector information published by the European Commission. · Last updated: 15/10/2010