Allowed in EU

Saccharomyces/cyperus Rotundus Root/magnolia Obovata Bark/paeonia Suffruticosa Root/peach Kernel Ferment Extract Filtrate

A cosmetic ingredient used as skin conditioning in skincare, haircare, and personal-care products sold in the European Union.

What is it?

Saccharomyces/Cyperus Rotundus Root/Magnolia Obovata Bark/Paeonia Suffruticosa Root/Peach Kernel Ferment Extract Filtrate is a filtrate of the extract of the product obtained by the fermentation of the roots of Cyperus rotundus and Paeonia suffruticosa, the bark of Magnolia obovata, and the kernel of Prunus persica (peach) by the microorganism, Saccharomyces

What does it do?

Saccharomyces/cyperus Rotundus Root/magnolia Obovata Bark/paeonia Suffruticosa Root/peach Kernel Ferment Extract Filtrate is listed in the EU cosmetic ingredient inventory with the following declared functions:

EU regulatory status

Saccharomyces/cyperus Rotundus Root/magnolia Obovata Bark/paeonia Suffruticosa Root/peach Kernel Ferment Extract Filtrate is allowed for use in cosmetic products in the European Union under Regulation 1223/2009. It is not subject to a specific Annex restriction at the time of writing.

Frequently asked questions

What is Saccharomyces/cyperus Rotundus Root/magnolia Obovata Bark/paeonia Suffruticosa Root/peach Kernel Ferment Extract Filtrate?

Saccharomyces/cyperus Rotundus Root/magnolia Obovata Bark/paeonia Suffruticosa Root/peach Kernel Ferment Extract Filtrate is a cosmetic ingredient catalogued in the EU CosIng database. Saccharomyces/Cyperus Rotundus Root/Magnolia Obovata Bark/Paeonia Suffruticosa Root/Peach Kernel Ferment Extract Filtrate is a filtrate of the extract of the product obtained by the fermentation of the roots of Cyperus rotundus and Paeonia suffruticosa, the bark of Magnolia obovata, and the kernel of Prunus persica (peach) by the microorganism, Saccharomyces

Is Saccharomyces/cyperus Rotundus Root/magnolia Obovata Bark/paeonia Suffruticosa Root/peach Kernel Ferment Extract Filtrate allowed in cosmetics in the EU?

Yes. Saccharomyces/cyperus Rotundus Root/magnolia Obovata Bark/paeonia Suffruticosa Root/peach Kernel Ferment Extract Filtrate is allowed for use in cosmetic products in the EU under Regulation 1223/2009.

What does Saccharomyces/cyperus Rotundus Root/magnolia Obovata Bark/paeonia Suffruticosa Root/peach Kernel Ferment Extract Filtrate do in cosmetic products?

Saccharomyces/cyperus Rotundus Root/magnolia Obovata Bark/paeonia Suffruticosa Root/peach Kernel Ferment Extract Filtrate is declared in the EU cosmetic ingredient inventory with these functions: skin conditioning.

What is the CAS number of Saccharomyces/cyperus Rotundus Root/magnolia Obovata Bark/paeonia Suffruticosa Root/peach Kernel Ferment Extract Filtrate?

The CAS (Chemical Abstracts Service) number for Saccharomyces/cyperus Rotundus Root/magnolia Obovata Bark/paeonia Suffruticosa Root/peach Kernel Ferment Extract Filtrate is -.

Related ingredients

Source: EU CosIng database (European Commission). This page is derived from public-sector information published by the European Commission. · Last updated: 15/10/2010