Allowed in EU

Saccharomyces/prunus Yedoensis Bark Extract Ferment Filtrate

A cosmetic ingredient used as antioxidant, hair conditioning in skincare, haircare, and personal-care products sold in the European Union.

What is it?

Saccharomyces/Prunus Yedoensis Bark Extract Ferment Filtrate is a filtrate of the product obtained by the fermentation of Prunus Yedoensis Bark Extract by the microorganism, Saccharomyces.

What does it do?

Saccharomyces/prunus Yedoensis Bark Extract Ferment Filtrate is listed in the EU cosmetic ingredient inventory with the following declared functions:

  • Antioxidant

    neutralises free radicals to slow oxidative damage to the formulation or skin

  • Hair conditioning

    improves the appearance, feel, and manageability of hair

EU regulatory status

Saccharomyces/prunus Yedoensis Bark Extract Ferment Filtrate is allowed for use in cosmetic products in the European Union under Regulation 1223/2009. It is not subject to a specific Annex restriction at the time of writing.

Frequently asked questions

What is Saccharomyces/prunus Yedoensis Bark Extract Ferment Filtrate?

Saccharomyces/prunus Yedoensis Bark Extract Ferment Filtrate is a cosmetic ingredient catalogued in the EU CosIng database. Saccharomyces/Prunus Yedoensis Bark Extract Ferment Filtrate is a filtrate of the product obtained by the fermentation of Prunus Yedoensis Bark Extract by the microorganism, Saccharomyces.

Is Saccharomyces/prunus Yedoensis Bark Extract Ferment Filtrate allowed in cosmetics in the EU?

Yes. Saccharomyces/prunus Yedoensis Bark Extract Ferment Filtrate is allowed for use in cosmetic products in the EU under Regulation 1223/2009.

What does Saccharomyces/prunus Yedoensis Bark Extract Ferment Filtrate do in cosmetic products?

Saccharomyces/prunus Yedoensis Bark Extract Ferment Filtrate is declared in the EU cosmetic ingredient inventory with these functions: antioxidant, hair conditioning.

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Source: EU CosIng database (European Commission). This page is derived from public-sector information published by the European Commission. · Last updated: 14/03/2014