Saccharomyces/rice Lees Ferment Lysate
A cosmetic ingredient used as skin conditioning in skincare, haircare, and personal-care products sold in the European Union.
What is it?
Saccharomyces/Rice Lees Ferment Lysate is a lysate of the product obtained by the fermentation of rice ( Oryza sativa ) lees by the microorganism, Saccharomyces.
What does it do?
Saccharomyces/rice Lees Ferment Lysate is listed in the EU cosmetic ingredient inventory with the following declared functions:
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Skin conditioning
improves the appearance, feel, and condition of skin
EU regulatory status
Saccharomyces/rice Lees Ferment Lysate is allowed for use in cosmetic products in the European Union under Regulation 1223/2009. It is not subject to a specific Annex restriction at the time of writing.
Frequently asked questions
What is Saccharomyces/rice Lees Ferment Lysate?
Saccharomyces/rice Lees Ferment Lysate is a cosmetic ingredient catalogued in the EU CosIng database. Saccharomyces/Rice Lees Ferment Lysate is a lysate of the product obtained by the fermentation of rice ( Oryza sativa ) lees by the microorganism, Saccharomyces.
Is Saccharomyces/rice Lees Ferment Lysate allowed in cosmetics in the EU?
Yes. Saccharomyces/rice Lees Ferment Lysate is allowed for use in cosmetic products in the EU under Regulation 1223/2009.
What does Saccharomyces/rice Lees Ferment Lysate do in cosmetic products?
Saccharomyces/rice Lees Ferment Lysate is declared in the EU cosmetic ingredient inventory with these functions: skin conditioning.
Related ingredients
Source: EU CosIng database (European Commission). This page is derived from public-sector information published by the European Commission. · Last updated: 14/03/2014