Allowed in EU

Saccharomyces/triticum Aestivum Seed Ferment Extract

A cosmetic ingredient used as antioxidant, humectant, skin protecting in skincare, haircare, and personal-care products sold in the European Union.

What is it?

Saccharomyces/Triticum Aestivum Seed Ferment Extract is the extract of the product obtained by the fermentation of the seeds of the wheat, Triticum aestivum by the microorganism, Saccharomyces

What does it do?

Saccharomyces/triticum Aestivum Seed Ferment Extract is listed in the EU cosmetic ingredient inventory with the following declared functions:

  • Antioxidant

    neutralises free radicals to slow oxidative damage to the formulation or skin

  • Humectant

    draws moisture from the air or deeper skin layers to the surface, helping skin retain water

  • Skin protecting

    helps shield skin from external environmental factors

EU regulatory status

Saccharomyces/triticum Aestivum Seed Ferment Extract is allowed for use in cosmetic products in the European Union under Regulation 1223/2009. It is not subject to a specific Annex restriction at the time of writing.

Frequently asked questions

What is Saccharomyces/triticum Aestivum Seed Ferment Extract?

Saccharomyces/triticum Aestivum Seed Ferment Extract is a cosmetic ingredient catalogued in the EU CosIng database. Saccharomyces/Triticum Aestivum Seed Ferment Extract is the extract of the product obtained by the fermentation of the seeds of the wheat, Triticum aestivum by the microorganism, Saccharomyces

Is Saccharomyces/triticum Aestivum Seed Ferment Extract allowed in cosmetics in the EU?

Yes. Saccharomyces/triticum Aestivum Seed Ferment Extract is allowed for use in cosmetic products in the EU under Regulation 1223/2009.

What does Saccharomyces/triticum Aestivum Seed Ferment Extract do in cosmetic products?

Saccharomyces/triticum Aestivum Seed Ferment Extract is declared in the EU cosmetic ingredient inventory with these functions: antioxidant, humectant, skin protecting.

What is the CAS number of Saccharomyces/triticum Aestivum Seed Ferment Extract?

The CAS (Chemical Abstracts Service) number for Saccharomyces/triticum Aestivum Seed Ferment Extract is -.

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Source: EU CosIng database (European Commission). This page is derived from public-sector information published by the European Commission. · Last updated: 15/10/2010