Sambucus Sieboldiana Leaf/stem Extract
A cosmetic ingredient used as antioxidant, astringent, skin conditioning - emollient in skincare, haircare, and personal-care products sold in the European Union.
What is it?
Sambucus Sieboldiana Leaf/Stem Extract is the extract of the leaves and stems of Sambucus sieboldiana, Adoxaceae
What does it do?
Sambucus Sieboldiana Leaf/stem Extract is listed in the EU cosmetic ingredient inventory with the following declared functions:
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Antioxidant
neutralises free radicals to slow oxidative damage to the formulation or skin
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Astringent
tightens or contracts skin tissue and pores, often used in toners and after-shave products
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Skin conditioning - emollient
softens the skin by reducing roughness and friction between skin cells
EU regulatory status
Sambucus Sieboldiana Leaf/stem Extract is allowed for use in cosmetic products in the European Union under Regulation 1223/2009. It is not subject to a specific Annex restriction at the time of writing.
Frequently asked questions
What is Sambucus Sieboldiana Leaf/stem Extract?
Sambucus Sieboldiana Leaf/stem Extract is a cosmetic ingredient catalogued in the EU CosIng database. Sambucus Sieboldiana Leaf/Stem Extract is the extract of the leaves and stems of Sambucus sieboldiana, Adoxaceae
Is Sambucus Sieboldiana Leaf/stem Extract allowed in cosmetics in the EU?
Yes. Sambucus Sieboldiana Leaf/stem Extract is allowed for use in cosmetic products in the EU under Regulation 1223/2009.
What does Sambucus Sieboldiana Leaf/stem Extract do in cosmetic products?
Sambucus Sieboldiana Leaf/stem Extract is declared in the EU cosmetic ingredient inventory with these functions: antioxidant, astringent, skin conditioning - emollient.
What is the CAS number of Sambucus Sieboldiana Leaf/stem Extract?
The CAS (Chemical Abstracts Service) number for Sambucus Sieboldiana Leaf/stem Extract is -.
Related ingredients
Source: EU CosIng database (European Commission). This page is derived from public-sector information published by the European Commission. · Last updated: 15/10/2010