Simmondsia Chinensis Seed Cera
A cosmetic ingredient used as hair conditioning, skin conditioning, skin conditioning - emollient in skincare, haircare, and personal-care products sold in the European Union.
What is it?
Simmondsia Chinensis Seed Cera is a waxy substance obtained from the seeds of the Jojoba, Simmondsia chinensis, Buxaceae
What does it do?
Simmondsia Chinensis Seed Cera is listed in the EU cosmetic ingredient inventory with the following declared functions:
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Hair conditioning
improves the appearance, feel, and manageability of hair
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Skin conditioning
improves the appearance, feel, and condition of skin
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Skin conditioning - emollient
softens the skin by reducing roughness and friction between skin cells
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Viscosity controlling
adjusts the thickness or flow of a formulation
EU regulatory status
Simmondsia Chinensis Seed Cera is allowed for use in cosmetic products in the European Union under Regulation 1223/2009. It is not subject to a specific Annex restriction at the time of writing.
Frequently asked questions
What is Simmondsia Chinensis Seed Cera?
Simmondsia Chinensis Seed Cera is a cosmetic ingredient catalogued in the EU CosIng database. Simmondsia Chinensis Seed Cera is a waxy substance obtained from the seeds of the Jojoba, Simmondsia chinensis, Buxaceae
Is Simmondsia Chinensis Seed Cera allowed in cosmetics in the EU?
Yes. Simmondsia Chinensis Seed Cera is allowed for use in cosmetic products in the EU under Regulation 1223/2009.
What does Simmondsia Chinensis Seed Cera do in cosmetic products?
Simmondsia Chinensis Seed Cera is declared in the EU cosmetic ingredient inventory with these functions: hair conditioning, skin conditioning, skin conditioning - emollient, viscosity controlling.
What is the CAS number of Simmondsia Chinensis Seed Cera?
The CAS (Chemical Abstracts Service) number for Simmondsia Chinensis Seed Cera is 90045-98-0.
Related ingredients
Source: EU CosIng database (European Commission). This page is derived from public-sector information published by the European Commission. · Last updated: 15/10/2010