Thuja Orientalis Extract
A cosmetic ingredient used as antimicrobial, astringent, humectant in skincare, haircare, and personal-care products sold in the European Union.
What is it?
Thuja Orientalis Extract is an extract of the whole plant of the Thuja, Thuja orientalis L., Cupressaceae
What does it do?
Thuja Orientalis Extract is listed in the EU cosmetic ingredient inventory with the following declared functions:
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Antimicrobial
kills or inhibits the growth of microorganisms
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Astringent
tightens or contracts skin tissue and pores, often used in toners and after-shave products
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Humectant
draws moisture from the air or deeper skin layers to the surface, helping skin retain water
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Skin conditioning
improves the appearance, feel, and condition of skin
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Skin conditioning - emollient
softens the skin by reducing roughness and friction between skin cells
EU regulatory status
Thuja Orientalis Extract is allowed for use in cosmetic products in the European Union under Regulation 1223/2009. It is not subject to a specific Annex restriction at the time of writing.
Frequently asked questions
What is Thuja Orientalis Extract?
Thuja Orientalis Extract is a cosmetic ingredient catalogued in the EU CosIng database. Thuja Orientalis Extract is an extract of the whole plant of the Thuja, Thuja orientalis L., Cupressaceae
Is Thuja Orientalis Extract allowed in cosmetics in the EU?
Yes. Thuja Orientalis Extract is allowed for use in cosmetic products in the EU under Regulation 1223/2009.
What does Thuja Orientalis Extract do in cosmetic products?
Thuja Orientalis Extract is declared in the EU cosmetic ingredient inventory with these functions: antimicrobial, astringent, humectant, skin conditioning, skin conditioning - emollient.
What is the CAS number of Thuja Orientalis Extract?
The CAS (Chemical Abstracts Service) number for Thuja Orientalis Extract is 91770-83-1.
Related ingredients
Source: EU CosIng database (European Commission). This page is derived from public-sector information published by the European Commission. · Last updated: 15/10/2010