Allowed in EU

Wolfiporia Extensa/prunus Mume Fruit Ferment Lysate Extract Filtrate

A cosmetic ingredient used as antioxidant in skincare, haircare, and personal-care products sold in the European Union.

What is it?

Wolfiporia Extensa/Prunus Mume Fruit Ferment Lysate Extract Filtrate is a filtrate of the extract of a lysate of the product obtained by the fermentation of the fruit of Prunus mume by the fungi Wolfiporia extensa.

What does it do?

Wolfiporia Extensa/prunus Mume Fruit Ferment Lysate Extract Filtrate is listed in the EU cosmetic ingredient inventory with the following declared functions:

  • Antioxidant

    neutralises free radicals to slow oxidative damage to the formulation or skin

EU regulatory status

Wolfiporia Extensa/prunus Mume Fruit Ferment Lysate Extract Filtrate is allowed for use in cosmetic products in the European Union under Regulation 1223/2009. It is not subject to a specific Annex restriction at the time of writing.

Frequently asked questions

What is Wolfiporia Extensa/prunus Mume Fruit Ferment Lysate Extract Filtrate?

Wolfiporia Extensa/prunus Mume Fruit Ferment Lysate Extract Filtrate is a cosmetic ingredient catalogued in the EU CosIng database. Wolfiporia Extensa/Prunus Mume Fruit Ferment Lysate Extract Filtrate is a filtrate of the extract of a lysate of the product obtained by the fermentation of the fruit of Prunus mume by the fungi Wolfiporia extensa.

Is Wolfiporia Extensa/prunus Mume Fruit Ferment Lysate Extract Filtrate allowed in cosmetics in the EU?

Yes. Wolfiporia Extensa/prunus Mume Fruit Ferment Lysate Extract Filtrate is allowed for use in cosmetic products in the EU under Regulation 1223/2009.

What does Wolfiporia Extensa/prunus Mume Fruit Ferment Lysate Extract Filtrate do in cosmetic products?

Wolfiporia Extensa/prunus Mume Fruit Ferment Lysate Extract Filtrate is declared in the EU cosmetic ingredient inventory with these functions: antioxidant.

Related ingredients

Source: EU CosIng database (European Commission). This page is derived from public-sector information published by the European Commission. · Last updated: 18/10/2019