Xylityl Cocoate
A cosmetic ingredient used as emulsion stabilising, humectant, plasticiser in skincare, haircare, and personal-care products sold in the European Union.
What is it?
Xylityl Cocoate is the product obtained by the reaction of Xylitol with Coconut Acid.
What does it do?
Xylityl Cocoate is listed in the EU cosmetic ingredient inventory with the following declared functions:
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Emulsion stabilising
stabilises emulsions of oil and water, preventing separation over time
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Humectant
draws moisture from the air or deeper skin layers to the surface, helping skin retain water
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Plasticiser
adds flexibility to film-forming polymers, e.g. in nail polish or mascara
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Skin conditioning
improves the appearance, feel, and condition of skin
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Skin conditioning - emollient
softens the skin by reducing roughness and friction between skin cells
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Surfactant - emulsifying
surfactant that forms and stabilises emulsions of oil and water — without it, creams and lotions would separate
EU regulatory status
Xylityl Cocoate is allowed for use in cosmetic products in the European Union under Regulation 1223/2009. It is not subject to a specific Annex restriction at the time of writing.
Frequently asked questions
What is Xylityl Cocoate?
Xylityl Cocoate is a cosmetic ingredient catalogued in the EU CosIng database. Xylityl Cocoate is the product obtained by the reaction of Xylitol with Coconut Acid.
Is Xylityl Cocoate allowed in cosmetics in the EU?
Yes. Xylityl Cocoate is allowed for use in cosmetic products in the EU under Regulation 1223/2009.
What does Xylityl Cocoate do in cosmetic products?
Xylityl Cocoate is declared in the EU cosmetic ingredient inventory with these functions: emulsion stabilising, humectant, plasticiser, skin conditioning, skin conditioning - emollient, surfactant - emulsifying.
What is the CAS number of Xylityl Cocoate?
The CAS (Chemical Abstracts Service) number for Xylityl Cocoate is 2102514-40-7.
Related ingredients
Source: EU CosIng database (European Commission). This page is derived from public-sector information published by the European Commission. · Last updated: 14/01/2020