Saccharomyces/apple Fruit/honey/panax Ginseng Root/royal Jelly/sucrose Ferment Filtrate
Kozmetična sestavina, ki se uporablja kot humectant, skin conditioning v izdelkih za nego kože, las in osebne higiene, ki se prodajajo v Evropski uniji.
Kaj je to?
Saccharomyces/Apple Fruit/Honey/Panax Ginseng Root/Royal Jelly/Sucrose Ferment Filtrate is a filtrate of the product obtained by the fermentation of Pyrus Malus (Apple) Fruit, Honey, Panax Ginseng Root, Royal Jelly, and Sucrose by the microorganism Saccharomyces
Kaj počne?
Saccharomyces/apple Fruit/honey/panax Ginseng Root/royal Jelly/sucrose Ferment Filtrate je naveden v inventarju EU za kozmetične sestavine z naslednjimi prijavljenimi funkcijami:
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Humectant
draws moisture from the air or deeper skin layers to the surface, helping skin retain water
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Skin conditioning
improves the appearance, feel, and condition of skin
Regulativni status EU
Saccharomyces/apple Fruit/honey/panax Ginseng Root/royal Jelly/sucrose Ferment Filtrate je dovoljen v kozmetičnih izdelkih v Evropski uniji po Uredbi 1223/2009. V trenutku pisanja ne podlega posebni omejitvi iz priloge.
Pogosta vprašanja
Kaj je Saccharomyces/apple Fruit/honey/panax Ginseng Root/royal Jelly/sucrose Ferment Filtrate?
Saccharomyces/apple Fruit/honey/panax Ginseng Root/royal Jelly/sucrose Ferment Filtrate je kozmetična sestavina, katalogizirana v bazi CosIng EU. Saccharomyces/Apple Fruit/Honey/Panax Ginseng Root/Royal Jelly/Sucrose Ferment Filtrate is a filtrate of the product obtained by the fermentation of Pyrus Malus (Apple) Fruit, Honey, Panax Ginseng Root, Royal Jelly, and Sucrose by the microorganism Saccharomyces
Ali je Saccharomyces/apple Fruit/honey/panax Ginseng Root/royal Jelly/sucrose Ferment Filtrate dovoljen v kozmetiki v EU?
Da. Saccharomyces/apple Fruit/honey/panax Ginseng Root/royal Jelly/sucrose Ferment Filtrate je dovoljen v kozmetičnih izdelkih v EU po Uredbi 1223/2009.
Kaj počne Saccharomyces/apple Fruit/honey/panax Ginseng Root/royal Jelly/sucrose Ferment Filtrate v kozmetičnih izdelkih?
Saccharomyces/apple Fruit/honey/panax Ginseng Root/royal Jelly/sucrose Ferment Filtrate je v inventarju EU za kozmetične sestavine prijavljen s temi funkcijami: humectant, skin conditioning.
Kakšna je številka CAS za Saccharomyces/apple Fruit/honey/panax Ginseng Root/royal Jelly/sucrose Ferment Filtrate?
Številka CAS (Chemical Abstracts Service) za Saccharomyces/apple Fruit/honey/panax Ginseng Root/royal Jelly/sucrose Ferment Filtrate je -.
Sorodne sestavine
Vir: baza CosIng EU (Evropska komisija). Stran je izpeljana iz informacij javnega sektorja, ki jih objavlja Evropska komisija. · Zadnja posodobitev: 15/10/2010