Dopušteno u EU-u

Acetobacter/saccharomyces/apple Fruit Extract/lemon Fruit Extract/wine Ferment Filtrate

Kozmetički sastojak koji se koristi kao skin conditioning u proizvodima za njegu kože, kose i osobnu higijenu koji se prodaju u Europskoj uniji.

Što je to?

Acetobacter/Saccharomyces/Apple Fruit Extract/Lemon Fruit Extract/Wine Ferment Filtrate is a filtrate of the product obtained by the fermentation of Citrus Medica Limonum (Lemon) Fruit Extract, Pyrus Malus (Apple) Fruit Extract and Wine by the microorganism, Acetobacter

Što čini?

Acetobacter/saccharomyces/apple Fruit Extract/lemon Fruit Extract/wine Ferment Filtrate je naveden u inventaru kozmetičkih sastojaka EU-a sa sljedećim deklariranim funkcijama:

Regulatorni status EU-a

Acetobacter/saccharomyces/apple Fruit Extract/lemon Fruit Extract/wine Ferment Filtrate je dopušten u kozmetičkim proizvodima u Europskoj uniji prema Uredbi 1223/2009. U trenutku pisanja ne podliježe posebnom ograničenju iz priloga.

Često postavljana pitanja

Što je Acetobacter/saccharomyces/apple Fruit Extract/lemon Fruit Extract/wine Ferment Filtrate?

Acetobacter/saccharomyces/apple Fruit Extract/lemon Fruit Extract/wine Ferment Filtrate je kozmetički sastojak kataloški ubilježen u bazi CosIng EU-a. Acetobacter/Saccharomyces/Apple Fruit Extract/Lemon Fruit Extract/Wine Ferment Filtrate is a filtrate of the product obtained by the fermentation of Citrus Medica Limonum (Lemon) Fruit Extract, Pyrus Malus (Apple) Fruit Extract and Wine by the microorganism, Acetobacter

Je li Acetobacter/saccharomyces/apple Fruit Extract/lemon Fruit Extract/wine Ferment Filtrate dopušten u kozmetici u EU-u?

Da. Acetobacter/saccharomyces/apple Fruit Extract/lemon Fruit Extract/wine Ferment Filtrate je dopušten u kozmetičkim proizvodima u EU-u prema Uredbi 1223/2009.

Što Acetobacter/saccharomyces/apple Fruit Extract/lemon Fruit Extract/wine Ferment Filtrate čini u kozmetičkim proizvodima?

Acetobacter/saccharomyces/apple Fruit Extract/lemon Fruit Extract/wine Ferment Filtrate je deklariran u inventaru kozmetičkih sastojaka EU-a s ovim funkcijama: skin conditioning.

Koji je CAS broj za Acetobacter/saccharomyces/apple Fruit Extract/lemon Fruit Extract/wine Ferment Filtrate?

CAS broj (Chemical Abstracts Service) za Acetobacter/saccharomyces/apple Fruit Extract/lemon Fruit Extract/wine Ferment Filtrate je -.

Povezani sastojci

Izvor: baza CosIng EU-a (Europska komisija). Ova stranica izvedena je iz informacija javnog sektora koje je objavila Europska komisija. · Posljednje ažurirano: 15/10/2010