Kluyveromyces/lactobacillus/sapindus Mukorossi Fruit Oil Ferment Filtrate

Mi ez?

Kluyveromyces/Lactobacillus/Sapindus Mukorossi Fruit Oil Ferment Filtrate is a filtrate of the product obtained by the fermentation of the oil derived from the fruit of Sapindus mukurossi by the microorganisms, Kluveromyces and Lactobacillus.

Mit csinál?

Kluyveromyces/lactobacillus/sapindus Mukorossi Fruit Oil Ferment Filtrate szerepel az EU kozmetikai összetevőinek nyilvántartásában az alábbi deklarált funkciókkal:

• Antimicrobial

  kills or inhibits the growth of microorganisms

• Antioxidant

  neutralises free radicals to slow oxidative damage to the formulation or skin

• Bleaching

  lightens hair or skin tone by chemically reducing pigment

• Hair conditioning

  improves the appearance, feel, and manageability of hair

• Skin conditioning

  improves the appearance, feel, and condition of skin

EU-szabályozási státusz

Kluyveromyces/lactobacillus/sapindus Mukorossi Fruit Oil Ferment Filtrate engedélyezett kozmetikai termékekben az Európai Unióban az 1223/2009 rendelet szerint. A jelen pillanatban nem tartozik konkrét melléklet-korlátozás alá.

Kapcsolódó összetevők

• (Cryptomeria Japonica/chamaecyparis Obtusa) Stem Ferment Extract antimicrobial
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• (Magnolia Officinalis/phellodendron Amurense) Bark/camellia Japonica Leaf/zingiber Officinale Root/citrus Paradisi Seed Water antimicrobial
• 2,2'-Thiobis(4-Chlorophenol) antimicrobial
• 4-Ethylresorcinol antimicrobial
• 5-Amino-6-Chloro-O-Cresol antimicrobial