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Amp-Isostearoyl Hydrolyzed Wheat Protein

A cosmetic ingredient used as cleansing, hair conditioning, skin conditioning in skincare, haircare, and personal-care products sold in the European Union.

What is it?

Protein hydrolyzates, wheat, isostearoyl-, compounds with 2-amino-2-methyl-1-propanol

What does it do?

Amp-Isostearoyl Hydrolyzed Wheat Protein is listed in the EU cosmetic ingredient inventory with the following declared functions:

  • Cleansing

    helps remove dirt, oil, makeup, and other contaminants from skin or hair

  • Hair conditioning

    improves the appearance, feel, and manageability of hair

  • Skin conditioning

    improves the appearance, feel, and condition of skin

  • Surfactant - cleansing

    surfactant whose primary cosmetic role is cleansing — the active workhorse in soaps, shampoos, and body washes

  • Surfactant - emulsifying

    surfactant that forms and stabilises emulsions of oil and water — without it, creams and lotions would separate

EU regulatory status

This ingredient is restricted in the European Union.

Amp-Isostearoyl Hydrolyzed Wheat Protein is listed under Annex III of EU Cosmetics Regulation 1223/2009 (entry 61). It is permitted only under specific conditions, concentration limits, or in particular product types.

Frequently asked questions

What is Amp-Isostearoyl Hydrolyzed Wheat Protein?

Amp-Isostearoyl Hydrolyzed Wheat Protein is a cosmetic ingredient catalogued in the EU CosIng database. Protein hydrolyzates, wheat, isostearoyl-, compounds with 2-amino-2-methyl-1-propanol

Is Amp-Isostearoyl Hydrolyzed Wheat Protein allowed in cosmetics in the EU?

Only with restrictions. Amp-Isostearoyl Hydrolyzed Wheat Protein is permitted in EU cosmetics only under specific conditions defined in Annex III of Regulation 1223/2009.

What does Amp-Isostearoyl Hydrolyzed Wheat Protein do in cosmetic products?

Amp-Isostearoyl Hydrolyzed Wheat Protein is declared in the EU cosmetic ingredient inventory with these functions: cleansing, hair conditioning, skin conditioning, surfactant - cleansing, surfactant - emulsifying.

What is the CAS number of Amp-Isostearoyl Hydrolyzed Wheat Protein?

The CAS (Chemical Abstracts Service) number for Amp-Isostearoyl Hydrolyzed Wheat Protein is 222400-35-3.

Related ingredients

Source: EU CosIng database (European Commission). This page is derived from public-sector information published by the European Commission. · Last updated: 15/10/2010