Lactobacillus/(Cinnamomum Cassia/magnolia) Bark/(Alpinia Officinarum/angelica Gigas) Root Ferment Extract Filtrate
A cosmetic ingredient used as antimicrobial in skincare, haircare, and personal-care products sold in the European Union.
What is it?
Lactobacillus/Apricot Kernel/(Asparagus Cochinchinensis/Aconitum Koreanum/Angelica Dahurica/Cnidium Officinale) Root Extract Ferment Filtrate is a filtrate of the product obtained by the fermentation of an extract of the kernels of Prunus armeniaca, and the roots of Asparagus cochinchinensis, Aconitum koreanum, Angelica dahurica and Cnidium officinale by the microorganism Lactobacillus.
What does it do?
Lactobacillus/(Cinnamomum Cassia/magnolia) Bark/(Alpinia Officinarum/angelica Gigas) Root Ferment Extract Filtrate is listed in the EU cosmetic ingredient inventory with the following declared functions:
-
Antimicrobial
kills or inhibits the growth of microorganisms
EU regulatory status
Lactobacillus/(Cinnamomum Cassia/magnolia) Bark/(Alpinia Officinarum/angelica Gigas) Root Ferment Extract Filtrate is allowed for use in cosmetic products in the European Union under Regulation 1223/2009. It is not subject to a specific Annex restriction at the time of writing.
Frequently asked questions
What is Lactobacillus/(Cinnamomum Cassia/magnolia) Bark/(Alpinia Officinarum/angelica Gigas) Root Ferment Extract Filtrate?
Lactobacillus/(Cinnamomum Cassia/magnolia) Bark/(Alpinia Officinarum/angelica Gigas) Root Ferment Extract Filtrate is a cosmetic ingredient catalogued in the EU CosIng database. Lactobacillus/Apricot Kernel/(Asparagus Cochinchinensis/Aconitum Koreanum/Angelica Dahurica/Cnidium Officinale) Root Extract Ferment Filtrate is a filtrate of the product obtained by the fermentation of an extract of the kernels of Prunus armeniaca, and the roots of Asparagus cochinchinensis, Aconitum koreanum, Angelica dahurica and Cnidium officinale by the microorganism Lactobacillus.
Is Lactobacillus/(Cinnamomum Cassia/magnolia) Bark/(Alpinia Officinarum/angelica Gigas) Root Ferment Extract Filtrate allowed in cosmetics in the EU?
Yes. Lactobacillus/(Cinnamomum Cassia/magnolia) Bark/(Alpinia Officinarum/angelica Gigas) Root Ferment Extract Filtrate is allowed for use in cosmetic products in the EU under Regulation 1223/2009.
What does Lactobacillus/(Cinnamomum Cassia/magnolia) Bark/(Alpinia Officinarum/angelica Gigas) Root Ferment Extract Filtrate do in cosmetic products?
Lactobacillus/(Cinnamomum Cassia/magnolia) Bark/(Alpinia Officinarum/angelica Gigas) Root Ferment Extract Filtrate is declared in the EU cosmetic ingredient inventory with these functions: antimicrobial.
Related ingredients
Source: EU CosIng database (European Commission). This page is derived from public-sector information published by the European Commission. · Last updated: 02/05/2018