Olivoyl Hydrolyzed Wheat Protein
A cosmetic ingredient used as cleansing, hair conditioning, skin conditioning in skincare, haircare, and personal-care products sold in the European Union.
What is it?
Acid chlorides, olive, reaction products with wheat protein hydrolyzates
What does it do?
Olivoyl Hydrolyzed Wheat Protein is listed in the EU cosmetic ingredient inventory with the following declared functions:
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Cleansing
helps remove dirt, oil, makeup, and other contaminants from skin or hair
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Hair conditioning
improves the appearance, feel, and manageability of hair
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Skin conditioning
improves the appearance, feel, and condition of skin
EU regulatory status
Olivoyl Hydrolyzed Wheat Protein is allowed for use in cosmetic products in the European Union under Regulation 1223/2009. It is not subject to a specific Annex restriction at the time of writing.
Frequently asked questions
What is Olivoyl Hydrolyzed Wheat Protein?
Olivoyl Hydrolyzed Wheat Protein is a cosmetic ingredient catalogued in the EU CosIng database. Acid chlorides, olive, reaction products with wheat protein hydrolyzates
Is Olivoyl Hydrolyzed Wheat Protein allowed in cosmetics in the EU?
Yes. Olivoyl Hydrolyzed Wheat Protein is allowed for use in cosmetic products in the EU under Regulation 1223/2009.
What does Olivoyl Hydrolyzed Wheat Protein do in cosmetic products?
Olivoyl Hydrolyzed Wheat Protein is declared in the EU cosmetic ingredient inventory with these functions: cleansing, hair conditioning, skin conditioning.
Related ingredients
Source: EU CosIng database (European Commission). This page is derived from public-sector information published by the European Commission. · Last updated: 15/10/2010