Allowed in EU

Sanguisorba Officinalis Root Extract

A cosmetic ingredient used as cleansing, refreshing, skin conditioning in skincare, haircare, and personal-care products sold in the European Union.

What is it?

Sanguisorba Officinalis Root Extract is an extract of the roots of the Sanguisorba officinalis L., Rosaceae

What does it do?

Sanguisorba Officinalis Root Extract is listed in the EU cosmetic ingredient inventory with the following declared functions:

  • Cleansing

    helps remove dirt, oil, makeup, and other contaminants from skin or hair

  • Refreshing

    provides a cooling, refreshing sensation on skin

  • Skin conditioning

    improves the appearance, feel, and condition of skin

  • Tonic

    provides a toning effect on skin or scalp — generally tightening or refreshing

EU regulatory status

Sanguisorba Officinalis Root Extract is allowed for use in cosmetic products in the European Union under Regulation 1223/2009. It is not subject to a specific Annex restriction at the time of writing.

Frequently asked questions

What is Sanguisorba Officinalis Root Extract?

Sanguisorba Officinalis Root Extract is a cosmetic ingredient catalogued in the EU CosIng database. Sanguisorba Officinalis Root Extract is an extract of the roots of the Sanguisorba officinalis L., Rosaceae

Is Sanguisorba Officinalis Root Extract allowed in cosmetics in the EU?

Yes. Sanguisorba Officinalis Root Extract is allowed for use in cosmetic products in the EU under Regulation 1223/2009.

What does Sanguisorba Officinalis Root Extract do in cosmetic products?

Sanguisorba Officinalis Root Extract is declared in the EU cosmetic ingredient inventory with these functions: cleansing, refreshing, skin conditioning, tonic.

What is the CAS number of Sanguisorba Officinalis Root Extract?

The CAS (Chemical Abstracts Service) number for Sanguisorba Officinalis Root Extract is 84787-71-3.

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Source: EU CosIng database (European Commission). This page is derived from public-sector information published by the European Commission. · Last updated: 15/10/2010