Lactobacillus/honeysuckle Bud/(Epimedium Koreanum/houttuynia Cordata Flower/leaf/stem)/(Arctium Lappa/forsythia Fruit)/cnidium Officinale Rhizome/(Licorice/polygonum Cuspidatum Rhizome/root)/(Angelica Gigas/aralia Continentalis/aucklandia Lappa/lithospermum Erythrorhizon/panax Ginseng/sanguisorba Officinalis/saposhnikovia Divaricata/scrophularia Buergeriana/scutellaria Baicalensis/sophora Flavescens Root)/zizyphus Jujuba Seed Extract Ferment
Kozmetična sestavina, ki se uporablja kot antimicrobial v izdelkih za nego kože, las in osebne higiene, ki se prodajajo v Evropski uniji.
Kaj je to?
This is the product obtained by the fermentation of the extract of the buds of Lonicera japonica; the flowers, leaves and stems of Epimedium koreanum, and Houttuynia cordata; the fruits of Arctium lappa and Forsythia suspensa; the rhizomes of Cnidium officinale; the rhizomes and roots of Glycyrrhiza uralensis, and Polygonum cuspidatum; the roots of Angelica gigas, Aralia continentalis, Aucklandia lappa, Lithospermum erythrorhizon, Panax ginseng, Sanguisorba officinalis, Saposhnikovia divaricata, Scrophularia buergeriana, Scutellaria baicalensis and Sophora flavescens; the seeds of Zizyphus jujuba; by the microorganism Lactobacillus.
Kaj počne?
Lactobacillus/honeysuckle Bud/(Epimedium Koreanum/houttuynia Cordata Flower/leaf/stem)/(Arctium Lappa/forsythia Fruit)/cnidium Officinale Rhizome/(Licorice/polygonum Cuspidatum Rhizome/root)/(Angelica Gigas/aralia Continentalis/aucklandia Lappa/lithospermum Erythrorhizon/panax Ginseng/sanguisorba Officinalis/saposhnikovia Divaricata/scrophularia Buergeriana/scutellaria Baicalensis/sophora Flavescens Root)/zizyphus Jujuba Seed Extract Ferment je naveden v inventarju EU za kozmetične sestavine z naslednjimi prijavljenimi funkcijami:
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Antimicrobial
kills or inhibits the growth of microorganisms
Regulativni status EU
Lactobacillus/honeysuckle Bud/(Epimedium Koreanum/houttuynia Cordata Flower/leaf/stem)/(Arctium Lappa/forsythia Fruit)/cnidium Officinale Rhizome/(Licorice/polygonum Cuspidatum Rhizome/root)/(Angelica Gigas/aralia Continentalis/aucklandia Lappa/lithospermum Erythrorhizon/panax Ginseng/sanguisorba Officinalis/saposhnikovia Divaricata/scrophularia Buergeriana/scutellaria Baicalensis/sophora Flavescens Root)/zizyphus Jujuba Seed Extract Ferment je dovoljen v kozmetičnih izdelkih v Evropski uniji po Uredbi 1223/2009. V trenutku pisanja ne podlega posebni omejitvi iz priloge.
Pogosta vprašanja
Kaj je Lactobacillus/honeysuckle Bud/(Epimedium Koreanum/houttuynia Cordata Flower/leaf/stem)/(Arctium Lappa/forsythia Fruit)/cnidium Officinale Rhizome/(Licorice/polygonum Cuspidatum Rhizome/root)/(Angelica Gigas/aralia Continentalis/aucklandia Lappa/lithospermum Erythrorhizon/panax Ginseng/sanguisorba Officinalis/saposhnikovia Divaricata/scrophularia Buergeriana/scutellaria Baicalensis/sophora Flavescens Root)/zizyphus Jujuba Seed Extract Ferment?
Lactobacillus/honeysuckle Bud/(Epimedium Koreanum/houttuynia Cordata Flower/leaf/stem)/(Arctium Lappa/forsythia Fruit)/cnidium Officinale Rhizome/(Licorice/polygonum Cuspidatum Rhizome/root)/(Angelica Gigas/aralia Continentalis/aucklandia Lappa/lithospermum Erythrorhizon/panax Ginseng/sanguisorba Officinalis/saposhnikovia Divaricata/scrophularia Buergeriana/scutellaria Baicalensis/sophora Flavescens Root)/zizyphus Jujuba Seed Extract Ferment je kozmetična sestavina, katalogizirana v bazi CosIng EU. This is the product obtained by the fermentation of the extract of the buds of Lonicera japonica; the flowers, leaves and stems of Epimedium koreanum, and Houttuynia cordata; the fruits of Arctium lappa and Forsythia suspensa; the rhizomes of Cnidium officinale; the rhizomes and roots of Glycyrrhiza uralensis, and Polygonum cuspidatum; the roots of Angelica gigas, Aralia continentalis, Aucklandia lappa, Lithospermum erythrorhizon, Panax ginseng, Sanguisorba officinalis, Saposhnikovia divaricata, Scrophularia buergeriana, Scutellaria baicalensis and Sophora flavescens; the seeds of Zizyphus jujuba; by the microorganism Lactobacillus.
Ali je Lactobacillus/honeysuckle Bud/(Epimedium Koreanum/houttuynia Cordata Flower/leaf/stem)/(Arctium Lappa/forsythia Fruit)/cnidium Officinale Rhizome/(Licorice/polygonum Cuspidatum Rhizome/root)/(Angelica Gigas/aralia Continentalis/aucklandia Lappa/lithospermum Erythrorhizon/panax Ginseng/sanguisorba Officinalis/saposhnikovia Divaricata/scrophularia Buergeriana/scutellaria Baicalensis/sophora Flavescens Root)/zizyphus Jujuba Seed Extract Ferment dovoljen v kozmetiki v EU?
Da. Lactobacillus/honeysuckle Bud/(Epimedium Koreanum/houttuynia Cordata Flower/leaf/stem)/(Arctium Lappa/forsythia Fruit)/cnidium Officinale Rhizome/(Licorice/polygonum Cuspidatum Rhizome/root)/(Angelica Gigas/aralia Continentalis/aucklandia Lappa/lithospermum Erythrorhizon/panax Ginseng/sanguisorba Officinalis/saposhnikovia Divaricata/scrophularia Buergeriana/scutellaria Baicalensis/sophora Flavescens Root)/zizyphus Jujuba Seed Extract Ferment je dovoljen v kozmetičnih izdelkih v EU po Uredbi 1223/2009.
Kaj počne Lactobacillus/honeysuckle Bud/(Epimedium Koreanum/houttuynia Cordata Flower/leaf/stem)/(Arctium Lappa/forsythia Fruit)/cnidium Officinale Rhizome/(Licorice/polygonum Cuspidatum Rhizome/root)/(Angelica Gigas/aralia Continentalis/aucklandia Lappa/lithospermum Erythrorhizon/panax Ginseng/sanguisorba Officinalis/saposhnikovia Divaricata/scrophularia Buergeriana/scutellaria Baicalensis/sophora Flavescens Root)/zizyphus Jujuba Seed Extract Ferment v kozmetičnih izdelkih?
Lactobacillus/honeysuckle Bud/(Epimedium Koreanum/houttuynia Cordata Flower/leaf/stem)/(Arctium Lappa/forsythia Fruit)/cnidium Officinale Rhizome/(Licorice/polygonum Cuspidatum Rhizome/root)/(Angelica Gigas/aralia Continentalis/aucklandia Lappa/lithospermum Erythrorhizon/panax Ginseng/sanguisorba Officinalis/saposhnikovia Divaricata/scrophularia Buergeriana/scutellaria Baicalensis/sophora Flavescens Root)/zizyphus Jujuba Seed Extract Ferment je v inventarju EU za kozmetične sestavine prijavljen s temi funkcijami: antimicrobial.
Sorodne sestavine
Vir: baza CosIng EU (Evropska komisija). Stran je izpeljana iz informacij javnega sektorja, ki jih objavlja Evropska komisija. · Zadnja posodobitev: 16/04/2019