Allowed in EU

Rhizopus/saccharomyces/acanthopanax Sessiliflorus Bark/corn Starch/(Cornus Officinalis/crataegus Pinnatifida/lycium Chinense/schisandra Chinensis) Fruit/hydrangea Serrata Leaf/(Astragalus Membranaceus/dioscorea Japonica/ginger/licorice/panax Ginseng) Root/poria Cocos/rice Ferment Extract Filtrate

A cosmetic ingredient used as skin conditioning, skin conditioning - emollient in skincare, haircare, and personal-care products sold in the European Union.

What is it?

This is a filtrate of the extract of the product obtained by the fermentation of: the bark of Acanthopanax sessiliflorus; Zea Mays Starch; the fruit of Cornus officinalis, Crataegus pinnatifida, Lycium chinense, Schisandra chinensis; the leaves of Hydrangea serrata; the roots of Astragalus membranaceus, Dioscorea japonica, Zingiber officinale, Glycyrrhiza uralensis, Panax ginseng; the whole plant, Poria cocos and the grains of Oryza sativa by the microorganisms, Rhizopus and Saccharomyces. The accepted scientific name for Acanthopanax sessiliflorus is Eleutherococcus sessiliflorus; Hydrangea serrata is Hydrangea macrophylla, and Poria cocos is Wolfiporia cocos.

What does it do?

Rhizopus/saccharomyces/acanthopanax Sessiliflorus Bark/corn Starch/(Cornus Officinalis/crataegus Pinnatifida/lycium Chinense/schisandra Chinensis) Fruit/hydrangea Serrata Leaf/(Astragalus Membranaceus/dioscorea Japonica/ginger/licorice/panax Ginseng) Root/poria Cocos/rice Ferment Extract Filtrate is listed in the EU cosmetic ingredient inventory with the following declared functions:

EU regulatory status

Rhizopus/saccharomyces/acanthopanax Sessiliflorus Bark/corn Starch/(Cornus Officinalis/crataegus Pinnatifida/lycium Chinense/schisandra Chinensis) Fruit/hydrangea Serrata Leaf/(Astragalus Membranaceus/dioscorea Japonica/ginger/licorice/panax Ginseng) Root/poria Cocos/rice Ferment Extract Filtrate is allowed for use in cosmetic products in the European Union under Regulation 1223/2009. It is not subject to a specific Annex restriction at the time of writing.

Frequently asked questions

What is Rhizopus/saccharomyces/acanthopanax Sessiliflorus Bark/corn Starch/(Cornus Officinalis/crataegus Pinnatifida/lycium Chinense/schisandra Chinensis) Fruit/hydrangea Serrata Leaf/(Astragalus Membranaceus/dioscorea Japonica/ginger/licorice/panax Ginseng) Root/poria Cocos/rice Ferment Extract Filtrate?

Rhizopus/saccharomyces/acanthopanax Sessiliflorus Bark/corn Starch/(Cornus Officinalis/crataegus Pinnatifida/lycium Chinense/schisandra Chinensis) Fruit/hydrangea Serrata Leaf/(Astragalus Membranaceus/dioscorea Japonica/ginger/licorice/panax Ginseng) Root/poria Cocos/rice Ferment Extract Filtrate is a cosmetic ingredient catalogued in the EU CosIng database. This is a filtrate of the extract of the product obtained by the fermentation of: the bark of Acanthopanax sessiliflorus; Zea Mays Starch; the fruit of Cornus officinalis, Crataegus pinnatifida, Lycium chinense, Schisandra chinensis; the leaves of Hydrangea serrata; the roots of Astragalus membranaceus, Dioscorea japonica, Zingiber officinale, Glycyrrhiza uralensis, Panax ginseng; the whole plant, Poria cocos and the grains of Oryza sativa by the microorganisms, Rhizopus and Saccharomyces. The accepted scientific name for Acanthopanax sessiliflorus is Eleutherococcus sessiliflorus; Hydrangea serrata is Hydrangea macrophylla, and Poria cocos is Wolfiporia cocos.

Is Rhizopus/saccharomyces/acanthopanax Sessiliflorus Bark/corn Starch/(Cornus Officinalis/crataegus Pinnatifida/lycium Chinense/schisandra Chinensis) Fruit/hydrangea Serrata Leaf/(Astragalus Membranaceus/dioscorea Japonica/ginger/licorice/panax Ginseng) Root/poria Cocos/rice Ferment Extract Filtrate allowed in cosmetics in the EU?

Yes. Rhizopus/saccharomyces/acanthopanax Sessiliflorus Bark/corn Starch/(Cornus Officinalis/crataegus Pinnatifida/lycium Chinense/schisandra Chinensis) Fruit/hydrangea Serrata Leaf/(Astragalus Membranaceus/dioscorea Japonica/ginger/licorice/panax Ginseng) Root/poria Cocos/rice Ferment Extract Filtrate is allowed for use in cosmetic products in the EU under Regulation 1223/2009.

What does Rhizopus/saccharomyces/acanthopanax Sessiliflorus Bark/corn Starch/(Cornus Officinalis/crataegus Pinnatifida/lycium Chinense/schisandra Chinensis) Fruit/hydrangea Serrata Leaf/(Astragalus Membranaceus/dioscorea Japonica/ginger/licorice/panax Ginseng) Root/poria Cocos/rice Ferment Extract Filtrate do in cosmetic products?

Rhizopus/saccharomyces/acanthopanax Sessiliflorus Bark/corn Starch/(Cornus Officinalis/crataegus Pinnatifida/lycium Chinense/schisandra Chinensis) Fruit/hydrangea Serrata Leaf/(Astragalus Membranaceus/dioscorea Japonica/ginger/licorice/panax Ginseng) Root/poria Cocos/rice Ferment Extract Filtrate is declared in the EU cosmetic ingredient inventory with these functions: skin conditioning, skin conditioning - emollient.

Related ingredients

Source: EU CosIng database (European Commission). This page is derived from public-sector information published by the European Commission. · Last updated: 07/07/2020