Lactobacillus/saccharomyces/rhodobacter/sucrose/rice Extract/lemon Fruit Ferment Filtrate
Kozmetična sestavina, ki se uporablja kot skin conditioning v izdelkih za nego kože, las in osebne higiene, ki se prodajajo v Evropski uniji.
Kaj je to?
Lactobacillus/Saccharomyces/Rhodobacter/Sucrose/Rice Extract/Lemon Fruit Ferment Filtrate is a filtrate of the product obtained by the fermentation of Sucrose, Oryza Sativa (Rice) Extract, and the fruit of Citrus medica limonum, by the microorganisms, Lactobacillus, Saccharomyces, and Rhodobacter
Kaj počne?
Lactobacillus/saccharomyces/rhodobacter/sucrose/rice Extract/lemon Fruit Ferment Filtrate je naveden v inventarju EU za kozmetične sestavine z naslednjimi prijavljenimi funkcijami:
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Skin conditioning
improves the appearance, feel, and condition of skin
Regulativni status EU
Lactobacillus/saccharomyces/rhodobacter/sucrose/rice Extract/lemon Fruit Ferment Filtrate je dovoljen v kozmetičnih izdelkih v Evropski uniji po Uredbi 1223/2009. V trenutku pisanja ne podlega posebni omejitvi iz priloge.
Pogosta vprašanja
Kaj je Lactobacillus/saccharomyces/rhodobacter/sucrose/rice Extract/lemon Fruit Ferment Filtrate?
Lactobacillus/saccharomyces/rhodobacter/sucrose/rice Extract/lemon Fruit Ferment Filtrate je kozmetična sestavina, katalogizirana v bazi CosIng EU. Lactobacillus/Saccharomyces/Rhodobacter/Sucrose/Rice Extract/Lemon Fruit Ferment Filtrate is a filtrate of the product obtained by the fermentation of Sucrose, Oryza Sativa (Rice) Extract, and the fruit of Citrus medica limonum, by the microorganisms, Lactobacillus, Saccharomyces, and Rhodobacter
Ali je Lactobacillus/saccharomyces/rhodobacter/sucrose/rice Extract/lemon Fruit Ferment Filtrate dovoljen v kozmetiki v EU?
Da. Lactobacillus/saccharomyces/rhodobacter/sucrose/rice Extract/lemon Fruit Ferment Filtrate je dovoljen v kozmetičnih izdelkih v EU po Uredbi 1223/2009.
Kaj počne Lactobacillus/saccharomyces/rhodobacter/sucrose/rice Extract/lemon Fruit Ferment Filtrate v kozmetičnih izdelkih?
Lactobacillus/saccharomyces/rhodobacter/sucrose/rice Extract/lemon Fruit Ferment Filtrate je v inventarju EU za kozmetične sestavine prijavljen s temi funkcijami: skin conditioning.
Kakšna je številka CAS za Lactobacillus/saccharomyces/rhodobacter/sucrose/rice Extract/lemon Fruit Ferment Filtrate?
Številka CAS (Chemical Abstracts Service) za Lactobacillus/saccharomyces/rhodobacter/sucrose/rice Extract/lemon Fruit Ferment Filtrate je -.
Sorodne sestavine
Vir: baza CosIng EU (Evropska komisija). Stran je izpeljana iz informacij javnega sektorja, ki jih objavlja Evropska komisija. · Zadnja posodobitev: 15/10/2010