Lactobacillus/aloe Leaf/angelica Keiskei/brassica Oleracea Acephala Leaf/carrot Leaf/carrot Root/cucumber Fruit/grapefruit Fruit/lavander Leaf/melissa Officinalis Leaf/rosemary Leaf/tomato Fruit Ferment Filtrate
En kosmetisk ingrediens som används som antioxidant, astringent, humectant i hud-, hår- och hygienprodukter som säljs i Europeiska unionen.
Vad är det?
Lactobacillus/Aloe Leaf/Angelica Keiskei/Brassica Oleracea Acephala Leaf/Carrot Leaf/Carrot Root/Cucumber Fruit/Grapefruit Fruit/Lavander Leaf/Melissa Officinalis Leaf/Rosemary Leaf/Tomato Fruit Ferment Filtrate is a filtrate of the product obtained by the fermentation of Aloe Barbadensis (Aloe) Leaf, Daucus Carota Sativa (Carrot) Root, the fruit of Cucumis sativa, Citrus grandis, Solanum lycospersicum , the leaves of Brassica oleracea acephala, Lavandula angustifolia, Melissa officinalis, Rosmarinus officinalis, and the whole plant Angelica keiskei
Vad gör det?
Lactobacillus/aloe Leaf/angelica Keiskei/brassica Oleracea Acephala Leaf/carrot Leaf/carrot Root/cucumber Fruit/grapefruit Fruit/lavander Leaf/melissa Officinalis Leaf/rosemary Leaf/tomato Fruit Ferment Filtrate finns i EU:s inventering över kosmetiska ingredienser med följande deklarerade funktioner:
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Antioxidant
neutralises free radicals to slow oxidative damage to the formulation or skin
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Astringent
tightens or contracts skin tissue and pores, often used in toners and after-shave products
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Humectant
draws moisture from the air or deeper skin layers to the surface, helping skin retain water
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Skin protecting
helps shield skin from external environmental factors
EU-regulatorisk status
Lactobacillus/aloe Leaf/angelica Keiskei/brassica Oleracea Acephala Leaf/carrot Leaf/carrot Root/cucumber Fruit/grapefruit Fruit/lavander Leaf/melissa Officinalis Leaf/rosemary Leaf/tomato Fruit Ferment Filtrate är tillåten i kosmetiska produkter i Europeiska unionen enligt förordning 1223/2009. Omfattas vid skrivande stund inte av någon särskild bilageinskränkning.
Vanliga frågor
Vad är Lactobacillus/aloe Leaf/angelica Keiskei/brassica Oleracea Acephala Leaf/carrot Leaf/carrot Root/cucumber Fruit/grapefruit Fruit/lavander Leaf/melissa Officinalis Leaf/rosemary Leaf/tomato Fruit Ferment Filtrate?
Lactobacillus/aloe Leaf/angelica Keiskei/brassica Oleracea Acephala Leaf/carrot Leaf/carrot Root/cucumber Fruit/grapefruit Fruit/lavander Leaf/melissa Officinalis Leaf/rosemary Leaf/tomato Fruit Ferment Filtrate är en kosmetisk ingrediens katalogiserad i EU:s CosIng-databas. Lactobacillus/Aloe Leaf/Angelica Keiskei/Brassica Oleracea Acephala Leaf/Carrot Leaf/Carrot Root/Cucumber Fruit/Grapefruit Fruit/Lavander Leaf/Melissa Officinalis Leaf/Rosemary Leaf/Tomato Fruit Ferment Filtrate is a filtrate of the product obtained by the fermentation of Aloe Barbadensis (Aloe) Leaf, Daucus Carota Sativa (Carrot) Root, the fruit of Cucumis sativa, Citrus grandis, Solanum lycospersicum , the leaves of Brassica oleracea acephala, Lavandula angustifolia, Melissa officinalis, Rosmarinus officinalis, and the whole plant Angelica keiskei
Är Lactobacillus/aloe Leaf/angelica Keiskei/brassica Oleracea Acephala Leaf/carrot Leaf/carrot Root/cucumber Fruit/grapefruit Fruit/lavander Leaf/melissa Officinalis Leaf/rosemary Leaf/tomato Fruit Ferment Filtrate tillåten i kosmetika i EU?
Ja. Lactobacillus/aloe Leaf/angelica Keiskei/brassica Oleracea Acephala Leaf/carrot Leaf/carrot Root/cucumber Fruit/grapefruit Fruit/lavander Leaf/melissa Officinalis Leaf/rosemary Leaf/tomato Fruit Ferment Filtrate är tillåten i kosmetiska produkter i EU enligt förordning 1223/2009.
Vad gör Lactobacillus/aloe Leaf/angelica Keiskei/brassica Oleracea Acephala Leaf/carrot Leaf/carrot Root/cucumber Fruit/grapefruit Fruit/lavander Leaf/melissa Officinalis Leaf/rosemary Leaf/tomato Fruit Ferment Filtrate i kosmetiska produkter?
Lactobacillus/aloe Leaf/angelica Keiskei/brassica Oleracea Acephala Leaf/carrot Leaf/carrot Root/cucumber Fruit/grapefruit Fruit/lavander Leaf/melissa Officinalis Leaf/rosemary Leaf/tomato Fruit Ferment Filtrate är deklarerad i EU:s inventering över kosmetiska ingredienser med dessa funktioner: antioxidant, astringent, humectant, skin protecting.
Vilket är CAS-numret för Lactobacillus/aloe Leaf/angelica Keiskei/brassica Oleracea Acephala Leaf/carrot Leaf/carrot Root/cucumber Fruit/grapefruit Fruit/lavander Leaf/melissa Officinalis Leaf/rosemary Leaf/tomato Fruit Ferment Filtrate?
CAS-numret (Chemical Abstracts Service) för Lactobacillus/aloe Leaf/angelica Keiskei/brassica Oleracea Acephala Leaf/carrot Leaf/carrot Root/cucumber Fruit/grapefruit Fruit/lavander Leaf/melissa Officinalis Leaf/rosemary Leaf/tomato Fruit Ferment Filtrate är -.
Relaterade ingredienser
Källa: EU:s CosIng-databas (Europeiska kommissionen). Denna sida härleds från offentlig information publicerad av Europeiska kommissionen. · Senast uppdaterad: 15/10/2010