Lactobacillus/aloe Leaf/angelica Keiskei/brassica Oleracea Acephala Leaf/carrot Leaf/carrot Root/cucumber Fruit/grapefruit Fruit/lavander Leaf/melissa Officinalis Leaf/rosemary Leaf/tomato Fruit Ferment Filtrate
Kozmetična sestavina, ki se uporablja kot antioxidant, astringent, humectant v izdelkih za nego kože, las in osebne higiene, ki se prodajajo v Evropski uniji.
Kaj je to?
Lactobacillus/Aloe Leaf/Angelica Keiskei/Brassica Oleracea Acephala Leaf/Carrot Leaf/Carrot Root/Cucumber Fruit/Grapefruit Fruit/Lavander Leaf/Melissa Officinalis Leaf/Rosemary Leaf/Tomato Fruit Ferment Filtrate is a filtrate of the product obtained by the fermentation of Aloe Barbadensis (Aloe) Leaf, Daucus Carota Sativa (Carrot) Root, the fruit of Cucumis sativa, Citrus grandis, Solanum lycospersicum , the leaves of Brassica oleracea acephala, Lavandula angustifolia, Melissa officinalis, Rosmarinus officinalis, and the whole plant Angelica keiskei
Kaj počne?
Lactobacillus/aloe Leaf/angelica Keiskei/brassica Oleracea Acephala Leaf/carrot Leaf/carrot Root/cucumber Fruit/grapefruit Fruit/lavander Leaf/melissa Officinalis Leaf/rosemary Leaf/tomato Fruit Ferment Filtrate je naveden v inventarju EU za kozmetične sestavine z naslednjimi prijavljenimi funkcijami:
-
Antioxidant
neutralises free radicals to slow oxidative damage to the formulation or skin
-
Astringent
tightens or contracts skin tissue and pores, often used in toners and after-shave products
-
Humectant
draws moisture from the air or deeper skin layers to the surface, helping skin retain water
-
Skin protecting
helps shield skin from external environmental factors
Regulativni status EU
Lactobacillus/aloe Leaf/angelica Keiskei/brassica Oleracea Acephala Leaf/carrot Leaf/carrot Root/cucumber Fruit/grapefruit Fruit/lavander Leaf/melissa Officinalis Leaf/rosemary Leaf/tomato Fruit Ferment Filtrate je dovoljen v kozmetičnih izdelkih v Evropski uniji po Uredbi 1223/2009. V trenutku pisanja ne podlega posebni omejitvi iz priloge.
Pogosta vprašanja
Kaj je Lactobacillus/aloe Leaf/angelica Keiskei/brassica Oleracea Acephala Leaf/carrot Leaf/carrot Root/cucumber Fruit/grapefruit Fruit/lavander Leaf/melissa Officinalis Leaf/rosemary Leaf/tomato Fruit Ferment Filtrate?
Lactobacillus/aloe Leaf/angelica Keiskei/brassica Oleracea Acephala Leaf/carrot Leaf/carrot Root/cucumber Fruit/grapefruit Fruit/lavander Leaf/melissa Officinalis Leaf/rosemary Leaf/tomato Fruit Ferment Filtrate je kozmetična sestavina, katalogizirana v bazi CosIng EU. Lactobacillus/Aloe Leaf/Angelica Keiskei/Brassica Oleracea Acephala Leaf/Carrot Leaf/Carrot Root/Cucumber Fruit/Grapefruit Fruit/Lavander Leaf/Melissa Officinalis Leaf/Rosemary Leaf/Tomato Fruit Ferment Filtrate is a filtrate of the product obtained by the fermentation of Aloe Barbadensis (Aloe) Leaf, Daucus Carota Sativa (Carrot) Root, the fruit of Cucumis sativa, Citrus grandis, Solanum lycospersicum , the leaves of Brassica oleracea acephala, Lavandula angustifolia, Melissa officinalis, Rosmarinus officinalis, and the whole plant Angelica keiskei
Ali je Lactobacillus/aloe Leaf/angelica Keiskei/brassica Oleracea Acephala Leaf/carrot Leaf/carrot Root/cucumber Fruit/grapefruit Fruit/lavander Leaf/melissa Officinalis Leaf/rosemary Leaf/tomato Fruit Ferment Filtrate dovoljen v kozmetiki v EU?
Da. Lactobacillus/aloe Leaf/angelica Keiskei/brassica Oleracea Acephala Leaf/carrot Leaf/carrot Root/cucumber Fruit/grapefruit Fruit/lavander Leaf/melissa Officinalis Leaf/rosemary Leaf/tomato Fruit Ferment Filtrate je dovoljen v kozmetičnih izdelkih v EU po Uredbi 1223/2009.
Kaj počne Lactobacillus/aloe Leaf/angelica Keiskei/brassica Oleracea Acephala Leaf/carrot Leaf/carrot Root/cucumber Fruit/grapefruit Fruit/lavander Leaf/melissa Officinalis Leaf/rosemary Leaf/tomato Fruit Ferment Filtrate v kozmetičnih izdelkih?
Lactobacillus/aloe Leaf/angelica Keiskei/brassica Oleracea Acephala Leaf/carrot Leaf/carrot Root/cucumber Fruit/grapefruit Fruit/lavander Leaf/melissa Officinalis Leaf/rosemary Leaf/tomato Fruit Ferment Filtrate je v inventarju EU za kozmetične sestavine prijavljen s temi funkcijami: antioxidant, astringent, humectant, skin protecting.
Kakšna je številka CAS za Lactobacillus/aloe Leaf/angelica Keiskei/brassica Oleracea Acephala Leaf/carrot Leaf/carrot Root/cucumber Fruit/grapefruit Fruit/lavander Leaf/melissa Officinalis Leaf/rosemary Leaf/tomato Fruit Ferment Filtrate?
Številka CAS (Chemical Abstracts Service) za Lactobacillus/aloe Leaf/angelica Keiskei/brassica Oleracea Acephala Leaf/carrot Leaf/carrot Root/cucumber Fruit/grapefruit Fruit/lavander Leaf/melissa Officinalis Leaf/rosemary Leaf/tomato Fruit Ferment Filtrate je -.
Sorodne sestavine
Vir: baza CosIng EU (Evropska komisija). Stran je izpeljana iz informacij javnega sektorja, ki jih objavlja Evropska komisija. · Zadnja posodobitev: 15/10/2010